Kentucky Brown Casserole

Elevate your comfort food game with this indulgent Kentucky Brown Casserole, a modern take on the iconic Hot Brown sandwich! This irresistible dish layers tender slices of cooked turkey breast and buttery, cubed white bread, all smothered in a rich, creamy cheddar-Parmesan cheese sauce. Topped with juicy Roma tomatoes, crispy bacon crumbles, and a hint of paprika for a pop of color, this baked casserole is golden, bubbly perfection straight from the oven. With just 20 minutes of prep time, this crowd-pleasing recipe is perfect for family dinners, holiday gatherings, or any occasion that calls for hearty, home-cooked flavor. Serve it warm and watch it disappear! Keywords: Kentucky Brown Casserole, Hot Brown sandwich recipe, cheesy turkey casserole, easy comfort food, baked turkey dish.

Nutriscore Rating: 62/100

Prep Time:20 mins

Cook Time:30 mins

Total Time:50 mins

Servings: 6

Ingredients

• 2 cups cooked turkey breast, sliced
• 4 slices white bread, cubed
• 4 tablespoons butter
• 0.25 cup all-purpose flour
• 2 cups whole milk
• 1 cup sharp cheddar cheese, shredded
• 0.25 cup Parmesan cheese, grated
• 2 Roma tomatoes, sliced
• 6 slices bacon, cooked and crumbled
• 0.5 teaspoon salt
• 0.25 teaspoon black pepper
• 0.25 teaspoon paprika (optional, for garnish)

Directions

Step 1

Preheat your oven to 375°F (190°C) and grease a 9x13-inch casserole dish with butter or non-stick spray.

Step 2

Spread the cubed white bread evenly in the bottom of the prepared casserole dish.

Step 3

In a medium saucepan, melt the butter over medium heat. Whisk in the flour and cook for 1-2 minutes until bubbly and slightly golden.

Step 4

Gradually pour in the milk while whisking continuously to create a smooth mixture. Cook for 3-4 minutes until the sauce thickens.

Step 5

Stir in the shredded cheddar cheese, grated Parmesan, salt, and black pepper into the sauce. Mix until the cheese is completely melted and the sauce is smooth.

Step 6

Layer the cooked turkey slices evenly over the bread cubes in the casserole dish.

Step 7

Pour the cheese sauce evenly over the turkey and bread, ensuring all layers are covered.

Step 8

Top the casserole with sliced Roma tomatoes, crumbled bacon, and a sprinkle of paprika, if desired.

Step 9

Bake in the preheated oven for 25-30 minutes, or until the casserole is bubbly and lightly golden on top.

Step 10

Remove from the oven and let rest for 5-10 minutes before serving. Enjoy warm!

Nutrition Facts

Serving size	(1592.4g)

Amount per serving	% Daily Value*
Calories	2939.0

Total Fat 162.7g	0%
Saturated Fat 81.3g	0%
Polyunsaturated Fat 1.9g
Cholesterol 762.5mg	0%
Sodium 5153.3mg	0%
Total Carbohydrate 119.3g	0%
Dietary Fiber 5.8g	0%
Total Sugars 35.1g
Protein 247.2g	0%

Vitamin D 247.7IU	0%
Calcium 1873.0mg	0%
Iron 9.4mg	0%
Potassium 3408.9mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.0%

Protein: 33.7%

Carbs: 16.3%