Nutrition Facts for Kelly and pam's key lime pie dip

Kelly and Pam's Key Lime Pie Dip

Indulge in the tropical flavors of *Kelly and Pam's Key Lime Pie Dip*, a no-bake dessert that’s as effortless as it is delicious. This creamy and tangy dip combines softened cream cheese, sweetened condensed milk, and zesty key lime juice for that signature citrus kick, folded together with fluffy whipped topping for a light-as-air texture. Perfectly balanced with a hint of vanilla and the option to top with graham cracker crumbs and fresh lime zest, this crowd-pleaser is ideal for parties, potlucks, or anytime snacking. Ready in just 10 minutes with no cooking required, serve this dip with graham crackers, cookies, or fresh fruit for a refreshing twist on the classic key lime pie. Perfect for summer gatherings and quick, fuss-free desserts!

Nutriscore Rating: 38/100
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Image of Kelly and Pam's Key Lime Pie Dip
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 8

Ingredients

  • 8 oz Cream cheese, softened
  • 14 oz Sweetened condensed milk
  • 0.5 cup Key lime juice
  • 1 cup Powdered sugar
  • 1 tsp Vanilla extract
  • 8 oz Whipped topping (such as Cool Whip), thawed
  • 0.25 cup Graham cracker crumbs (for topping, optional)
  • 1 tsp Lime zest (for garnish, optional)

Directions

Step 1

In a large mixing bowl, use a hand mixer or stand mixer to beat the softened cream cheese until smooth and creamy (about 1-2 minutes).

Step 2

Add the sweetened condensed milk, key lime juice, powdered sugar, and vanilla extract to the bowl. Mix on medium speed until all ingredients are fully combined and the mixture is smooth.

Step 3

Gently fold in the thawed whipped topping using a spatula. Be careful not to overmix to keep the dip light and fluffy.

Step 4

Transfer the dip to a serving bowl or dish and smooth the top with the spatula.

Step 5

Optional: Sprinkle graham cracker crumbs over the top for a classic key lime pie touch. Add a sprinkle of lime zest for an extra pop of color and flavor.

Step 6

Serve immediately with graham crackers, fresh fruit, or cookies for dipping. Alternatively, refrigerate for 1-2 hours before serving if you prefer a chilled dip.

Step 7

Store any leftovers in an airtight container in the refrigerator for up to 3 days.

Nutrition Facts

Serving size (1121.3g)
Amount per serving % Daily Value*
Calories 3287.6
Total Fat 151.5g 0%
Saturated Fat 105.1g 0%
Polyunsaturated Fat 1.3g
Cholesterol 386.0mg 0%
Sodium 1520.9mg 0%
Total Carbohydrate 442.6g 0%
Dietary Fiber 1.5g 0%
Total Sugars 386.4g
Protein 50.3g 0%
Vitamin D 31.8IU 0%
Calcium 1394.1mg 0%
Iron 3.1mg 0%
Potassium 1947.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.9%
Protein: 6.0%
Carbs: 53.1%