Comfort in a bowl awaits with Kelly's TLC Chicken Noodle Soup, a warm and hearty classic tailored for those moments when you need a little extra care. Bursting with wholesome ingredients like tender shredded chicken, nutrient-packed carrots and celery, and perfectly cooked egg noodles, this soul-soothing soup is brought to life with aromatic garlic, thyme, and parsley. Simmered to perfection in a rich chicken broth, each spoonful offers a harmonious blend of flavors ideal for cozy evenings or when you're feeling under the weather. Ready in just 45 minutes, this easy-to-make recipe serves six and will quickly become your go-to for homemade comfort food. Perfect for meal prep or freezing, Kelly's TLC Chicken Noodle Soup is a must-try for every soup lover.
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Heat olive oil in a large pot over medium heat.
Add the diced onion, sliced carrots, and sliced celery to the pot. Sauté for 5-7 minutes, stirring occasionally, until the vegetables soften slightly.
Stir in the minced garlic and cook for an additional 1 minute until fragrant.
Pour in the chicken broth and bring to a gentle boil.
Add the shredded or diced cooked chicken, thyme, parsley, and the bay leaf to the pot. Reduce the heat to low and simmer for 10 minutes to allow the flavors to meld.
Stir in the egg noodles and continue simmering for 8-10 minutes, or until the noodles are tender.
Season the soup with salt and black pepper to taste. Remove the bay leaf before serving.
Ladle the soup into bowls and serve hot. Enjoy the comforting warmth of Kelly’s TLC Chicken Noodle Soup!
Serving size | (2631.1g) |
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Amount per serving | % Daily Value* |
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Calories | 967.4 |
Total Fat 35.4g | 0% |
Saturated Fat 5.9g | 0% |
Polyunsaturated Fat 2.7g | |
Cholesterol 92.8mg | 0% |
Sodium 6999.0mg | 0% |
Total Carbohydrate 119.9g | 0% |
Dietary Fiber 12.6g | 0% |
Total Sugars 18.5g | |
Protein 44.8g | 0% |
Vitamin D 0.3IU | 0% |
Calcium 347.5mg | 0% |
Iron 12.3mg | 0% |
Potassium 2710.6mg | 0% |
Source of Calories