Indulge in the ultimate comfort breakfast with "Kelly's Favourite French Toast in a Bowl for One or Two." This quick and easy recipe transforms simple, pantry-friendly ingredients into a warm, custardy delight—perfect for busy mornings or a cozy solo treat. Featuring day-old bread soaked in a luscious blend of egg, milk, vanilla, cinnamon, and a hint of sugar, this microwavable masterpiece delivers all the flavors of classic French toast in just minutes. Ready to customize? Top it off with a drizzle of maple syrup, fresh fruit, powdered sugar, or crunchy nuts for a personal touch. Ideal for convenience without compromising taste, this single-serving French toast bowl is a game-changer for breakfast lovers.
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1. Tear or cut the bread slices into bite-sized pieces and set aside.
2. In a microwave-safe bowl, whisk together the egg, milk, vanilla extract, cinnamon, and sugar until well combined.
3. Add the bread pieces to the bowl and gently toss to coat each piece with the egg mixture. Allow the bread to soak for 1-2 minutes.
4. Lightly grease the inside of the bowl with the butter to prevent sticking.
5. Place the bowl in the microwave and cook on high for 1 minute. Check the texture; if the bread is not fully set, cook in additional 15-30 second increments until done.
6. Carefully remove the hot bowl from the microwave. Let it cool for 1-2 minutes.
7. Drizzle with maple syrup and add any desired toppings such as fresh fruit, powdered sugar, or nuts.
8. Serve warm and enjoy your French Toast in a Bowl!
Serving size | (334.3g) |
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Amount per serving | % Daily Value* |
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Calories | 528.5 |
Total Fat 16.1g | 0% |
Saturated Fat 5.9g | 0% |
Polyunsaturated Fat 2.0g | |
Cholesterol 234.9mg | 0% |
Sodium 540.2mg | 0% |
Total Carbohydrate 80.4g | 0% |
Dietary Fiber 4.7g | 0% |
Total Sugars 37.7g | |
Protein 17.0g | 0% |
Vitamin D 80.1IU | 0% |
Calcium 233.2mg | 0% |
Iron 4.2mg | 0% |
Potassium 413.4mg | 0% |
Source of Calories