Indulge in the refreshing simplicity of Katie's Sweet Tea, a classic Southern-style beverage with a delightful twist. This easy-to-make recipe combines the bold flavor of black tea with just the right amount of sweetness, thanks to perfectly dissolved granulated sugar and a hint of baking soda to eliminate any bitterness. With only 5 minutes of prep and 15 minutes of cook time, this sweet tea is perfect for lazy afternoons or entertaining guests. Serve it over ice and elevate your presentation with optional garnishes like fresh lemon slices and mint leaves. Whether you're sipping on the porch or serving a crowd, Katie's Sweet Tea is the ultimate summer refreshment that everyone will love.
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Bring 4 cups of water to a boil in a medium saucepan.
Once the water boils, remove it from the heat and add the black tea bags, ensuring they are fully submerged.
Sprinkle in the baking soda. This helps smooth out any bitterness the tea may have.
Let the tea steep for 10 minutes. Stir gently occasionally.
After steeping, remove the tea bags carefully, pressing them gently against the side of the saucepan with a spoon to extract excess liquid.
Stir in the granulated sugar while the tea is still warm, ensuring it dissolves completely.
In a large pitcher, add 4 cups of cold water. Pour in the warm, sweetened tea mixture and stir well.
Add ice cubes to help chill the tea quickly.
Serve immediately over additional ice cubes in glasses, if desired. Garnish with optional lemon slices and fresh mint leaves for an added touch.
Serving size | (2570.6g) |
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Amount per serving | % Daily Value* |
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Calories | 575.4 |
Total Fat 0g | 0% |
Saturated Fat 0g | 0% |
Polyunsaturated Fat 0g | |
Cholesterol 0mg | 0% |
Sodium 215.9mg | 0% |
Total Carbohydrate 151.2g | 0% |
Dietary Fiber 0.3g | 0% |
Total Sugars 150.4g | |
Protein 0.2g | 0% |
Vitamin D 0IU | 0% |
Calcium 120.2mg | 0% |
Iron 0.1mg | 0% |
Potassium 16mg | 0% |
Source of Calories