Nutrition Facts for Karen's tomato crostini

Karen's Tomato Crostini

Elevate your appetizer game with Karen's Tomato Crostini, a fresh and flavorful recipe perfect for any gathering. This easy-to-make dish combines golden, oven-toasted slices of French baguette with a zesty tomato topping bursting with Mediterranean flair. Juicy diced tomatoes are tossed with fragrant fresh basil, minced garlic, a drizzle of extra-virgin olive oil, and a touch of balsamic vinegar for a tangy kick. Finished with a sprinkle of salt and freshly cracked black pepper, this versatile dish is ready in just 25 minutes and serves as an elegant starter or a delectable snack. Ideal for summer entertaining or cozy evenings, these vibrant crostini are sure to delight your guests with every bite. Keywords: tomato crostini, easy appetizer, basil and tomato topping, toasted baguette recipe.

Nutriscore Rating: 73/100
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Image of Karen's Tomato Crostini
Prep Time:15 mins
Cook Time:10 mins
Total Time:25 mins
Servings: 6

Ingredients

  • 1 loaf French baguette
  • 4 medium Tomatoes
  • 10 leaves Fresh basil leaves
  • 2 cloves Garlic
  • 3 tablespoons Extra-virgin olive oil
  • 1 tablespoon Balsamic vinegar
  • 0.25 teaspoons Salt
  • 0.25 teaspoons Black pepper

Directions

Step 1

Preheat the oven to 375°F (190°C).

Step 2

Slice the French baguette into 1/2-inch thick slices on a slight diagonal.

Step 3

Arrange the bread slices on a baking sheet. Brush both sides with 2 tablespoons of olive oil.

Step 4

Bake the bread slices for 8-10 minutes, turning halfway through, until golden and crispy. Remove from the oven and let cool slightly.

Step 5

While the bread is toasting, dice the tomatoes into small cubes and place them in a bowl.

Step 6

Thinly slice or chop the fresh basil leaves and add them to the bowl with the tomatoes.

Step 7

Mince the garlic and add it to the tomato mixture.

Step 8

Drizzle 1 tablespoon of olive oil and 1 tablespoon of balsamic vinegar over the tomato mixture. Season with salt and black pepper.

Step 9

Gently toss everything together to combine and let the mixture sit for 5 minutes to meld the flavors.

Step 10

Spoon the tomato mixture evenly onto the toasted baguette slices just before serving.

Step 11

Optional: Garnish with additional basil leaves for presentation. Serve immediately.

Nutrition Facts

Serving size (811.6g)
Amount per serving % Daily Value*
Calories 1156.4
Total Fat 43.4g 0%
Saturated Fat 6.0g 0%
Polyunsaturated Fat 0.4g
Cholesterol 0mg 0%
Sodium 1990.9mg 0%
Total Carbohydrate 168.6g 0%
Dietary Fiber 12.2g 0%
Total Sugars 19.2g
Protein 26.0g 0%
Vitamin D 0IU 0%
Calcium 127.6mg 0%
Iron 8.3mg 0%
Potassium 1499.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 33.4%
Protein: 8.9%
Carbs: 57.7%