Karen's Dill Dip

Creamy, tangy, and bursting with herbaceous flavor, Karen’s Dill Dip is the ultimate party pleaser and an easy make-ahead appetizer. This no-cook recipe combines smooth sour cream and mayonnaise with aromatic dried dill weed, parsley, and a hint of garlic for a zesty kick. A delicate balance of salt and black pepper ties it all together for a rich, savory experience. Ready in just 10 minutes (plus a quick chill to enhance the flavors), this versatile dip pairs beautifully with fresh veggies, crispy crackers, or toasted bread slices. Perfect for gatherings or everyday snacking, Karen’s Dill Dip is your go-to recipe for a crowd-pleasing treat! Keywords: Dill dip recipe, easy party dip, creamy herb dip, appetizers, vegetable dip, no-cook recipes.

Nutriscore Rating: 40/100

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Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 6

Ingredients

1 cup Sour cream
1 cup Mayonnaise
2 tablespoons Dried dill weed
1 tablespoon Dried parsley
1 tablespoon Dried minced onion
0.5 teaspoons Garlic powder
0.5 teaspoons Salt
0.25 teaspoons Ground black pepper

Directions

Step 1

In a medium-sized mixing bowl, combine the sour cream and mayonnaise. Stir until smooth and well-blended.

Step 2

Add the dried dill weed, dried parsley, dried minced onion, garlic powder, salt, and ground black pepper to the bowl.

Step 3

Mix all the ingredients thoroughly until the spices are evenly distributed and the dip is smooth.

Step 4

Cover the bowl with plastic wrap or an airtight lid and refrigerate for at least 1 hour to allow the flavors to meld.

Step 5

Before serving, give the dip a quick stir. Serve with your choice of fresh vegetables, crackers, or bread slices.

Portion size

Nutrition Facts

Serving size	(485.1g)

Amount per serving	% Daily Value*
Calories	2223.4

Total Fat 219.0g	0%
Saturated Fat 46.3g	0%
Polyunsaturated Fat g
Cholesterol 350.3mg	0%
Sodium 1895.4mg	0%
Total Carbohydrate 70.5g	0%
Dietary Fiber 1.7g	0%
Total Sugars 17.6g
Protein 9.2g	0%

Vitamin D 0IU	0%
Calcium 385.9mg	0%
Iron 2.2mg	0%
Potassium 190.4mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 86.1%

Protein: 1.6%

Carbs: 12.3%