Karen's Basic Artichoke Dip
Creamy, cheesy, and irresistibly savory, Karen’s Basic Artichoke Dip is the ultimate crowd-pleaser for any gathering. Featuring tender artichoke hearts blended with rich mayonnaise, tangy Parmesan, and a hint of garlic, this easy dip bakes to golden perfection under a layer of melty mozzarella. A splash of lemon juice adds brightness, while a dash of black pepper enhances the depth of flavors. Ready in just 35 minutes, this warm, baked appetizer pairs beautifully with crackers, baguette slices, or fresh vegetables. Perfect for game days, holiday parties, or weekday cravings, this artichoke dip recipe will quickly become your go-to snack for effortless entertaining.
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Ingredients
- 14 ounces Canned artichoke hearts
- 1 cup Mayonnaise
- 1 cup Grated Parmesan cheese
- 2 teaspoons Minced garlic
- 1 teaspoon Lemon juice
- 0.25 teaspoon Ground black pepper
- 0.5 cup Shredded mozzarella cheese
Directions
Step 1
1. Preheat your oven to 375°F (190°C).
Step 2
2. Drain the canned artichoke hearts and chop them into small, bite-sized pieces.
Step 3
3. In a medium-sized mixing bowl, combine the chopped artichoke hearts, mayonnaise, grated Parmesan cheese, minced garlic, lemon juice, and ground black pepper. Stir until all the ingredients are well incorporated.
Step 4
4. Transfer the mixture into a 1-quart baking dish or an oven-safe bowl. Smooth the surface with a spatula.
Step 5
5. Sprinkle the shredded mozzarella cheese evenly on top of the artichoke mixture.
Step 6
6. Bake in the preheated oven for 20-25 minutes, or until the top is golden and bubbly.
Step 7
7. Remove from the oven and let cool for about 5 minutes before serving.
Step 8
8. Serve warm with crackers, sliced baguette, or fresh vegetable sticks.
Nutrition Facts
| Serving size | (784.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2421.4 |
| Total Fat 210.2g | 0% |
| Saturated Fat 38.8g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 355.4mg | 0% |
| Sodium 3351.2mg | 0% |
| Total Carbohydrate 91.1g | 0% |
| Dietary Fiber 21.5g | 0% |
| Total Sugars 3.2g | |
| Protein 58.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 1408.5mg | 0% |
| Iron 5.1mg | 0% |
| Potassium 547.4mg | 0% |
Source of Calories