Nutrition Facts for Kale and spinach salad

Kale and Spinach Salad

Bright, fresh, and full of irresistible texture, this Kale and Spinach Salad is the perfect way to elevate your greens game. Featuring a nutrient-packed base of tender spinach and hearty kale, this salad is drizzled with a zesty homemade dressing made from extra-virgin olive oil, lemon juice, honey, and Dijon mustard. Topped with crunchy slivered almonds, sweet dried cranberries, and creamy crumbled feta cheese, every bite delivers a harmonious balance of flavors and textures. With only 20 minutes of prep time and zero cooking required, this easy-to-prepare salad is ideal as a refreshing side dish or a light, wholesome meal. Simple, flavorful, and packed with superfoods, this recipe is a must-try for a healthy lifestyle.

Nutriscore Rating: 68/100
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Image of Kale and Spinach Salad
Prep Time:20 mins
Cook Time:0 mins
Total Time:20 mins
Servings: 4

Ingredients

  • 4 cups fresh kale
  • 4 cups fresh spinach
  • 0.25 cups extra-virgin olive oil
  • 3 tablespoons lemon juice
  • 1 tablespoon honey
  • 1 teaspoon Dijon mustard
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper
  • 0.5 cups slivered almonds
  • 0.5 cups dried cranberries
  • 0.5 cups crumbled feta cheese

Directions

Step 1

Wash and dry the kale and spinach thoroughly.

Step 2

Remove the stems from the kale and chop the leaves into bite-sized pieces. Place in a large salad bowl.

Step 3

Add the spinach to the bowl with the kale.

Step 4

In a small mixing bowl, whisk together the olive oil, lemon juice, honey, Dijon mustard, salt, and black pepper to make the dressing.

Step 5

Pour the dressing over the kale and spinach. Toss until the greens are well coated.

Step 6

Add the slivered almonds, dried cranberries, and crumbled feta cheese to the salad.

Step 7

Gently toss the salad again until the toppings are evenly distributed.

Step 8

Serve immediately or refrigerate for up to 2 hours before serving for the flavors to meld.

Nutrition Facts

Serving size (718.6g)
Amount per serving % Daily Value*
Calories 1513.1
Total Fat 108.2g 0%
Saturated Fat 19.5g 0%
Polyunsaturated Fat 0.0g
Cholesterol 53.4mg 0%
Sodium 2539.5mg 0%
Total Carbohydrate 114.6g 0%
Dietary Fiber 22.2g 0%
Total Sugars 70.0g
Protein 35.9g 0%
Vitamin D 0IU 0%
Calcium 1162.2mg 0%
Iron 11.2mg 0%
Potassium 1533.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 61.8%
Protein: 9.1%
Carbs: 29.1%