Indulge in the creamy decadence of a Kahlua Velvet Frosty, the ultimate frozen cocktail perfect for any occasion. This quick and easy 10-minute recipe combines the rich flavors of Kahlua and vodka with velvety half-and-half cream, a drizzle of chocolate syrup, and a hint of vanilla for a luscious treat. Blended with ice until luxuriously smooth, this boozy dessert drink is beautifully finished with optional toppings like whipped cream and chocolate shavings for an extra layer of indulgence. Perfect for serving at intimate gatherings or as a sweet nightcap, this Kahlua Velvet Frosty is an irresistible fusion of dessert and cocktail.
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In a blender, combine the Kahlua, vodka, half-and-half cream, chocolate syrup, vanilla extract, and ice cubes.
Blend on high speed until the mixture is smooth and creamy, with no large ice chunks remaining.
Taste and adjust sweetness or chocolate flavor by adding another drizzle of chocolate syrup, if desired. Blend briefly to combine.
Pour the mixture into two chilled glasses.
Top each serving with a dollop of whipped cream, if desired, and garnish with chocolate shavings or a dusting of cocoa powder for an extra touch of decadence.
Serve immediately with a straw or spoon and enjoy your indulgent Kahlua Velvet Frosty!
Serving size | (972.0g) |
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Amount per serving | % Daily Value* |
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Calories | 875.0 |
Total Fat 46.9g | 0% |
Saturated Fat 30.0g | 0% |
Polyunsaturated Fat 0.1g | |
Cholesterol 148.0mg | 0% |
Sodium 201.0mg | 0% |
Total Carbohydrate 64.6g | 0% |
Dietary Fiber 1.1g | 0% |
Total Sugars 50.6g | |
Protein 10.8g | 0% |
Vitamin D 3IU | 0% |
Calcium 370.0mg | 0% |
Iron 0.4mg | 0% |
Potassium 594.6mg | 0% |
Source of Calories