Kahlua Affogato

Indulge in the perfect fusion of warm and cold with this decadent Kahlua Affogato recipe—a luxurious Italian-inspired dessert with a boozy twist. Featuring velvety scoops of vanilla ice cream drenched in a shot of hot, aromatic espresso and a splash of Kahlua coffee liqueur, this treat offers a delightful contrast of creamy and bold flavors. Ready in just five minutes, it’s an effortless yet impressive dessert for any occasion. Elevate it further with optional garnishes like dark chocolate shavings or a dollop of whipped cream for added texture and decadence. Whether you’re hosting a dinner party or craving a quick pick-me-up, this Kahlua Affogato delivers indulgence in every spoonful.

Nutriscore Rating: 54/100

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Prep Time:5 mins

Cook Time:0 mins

Total Time:5 mins

Servings: 1

Ingredients

2 scoops per serving Vanilla ice cream
1 shot per serving Hot espresso
1 tablespoon per serving Kahlua coffee liqueur
1 teaspoon per serving Dark chocolate shavings (optional, for garnish)
1 dollop per serving Whipped cream (optional, for garnish)

Directions

Step 1

1. Start by brewing a fresh shot of hot espresso. Set aside momentarily.

Step 2

2. In a serving glass or small bowl, add 2 generous scoops of vanilla ice cream.

Step 3

3. Pour the hot espresso over the ice cream, allowing it to melt slightly.

Step 4

4. Add 1 tablespoon of Kahlua coffee liqueur over the top for a rich and indulgent flavor.

Step 5

5. If desired, garnish with a teaspoon of dark chocolate shavings and/or a dollop of whipped cream.

Step 6

6. Serve immediately with a spoon and enjoy the combination of hot, cold, and creamy textures.

Portion size

Nutrition Facts

Serving size	(189.3g)

Amount per serving	% Daily Value*
Calories	351.5

Total Fat 15.8g	0%
Saturated Fat 10.5g	0%
Polyunsaturated Fat g
Cholesterol 64.6mg	0%
Sodium 108.3mg	0%
Total Carbohydrate 40.1g	0%
Dietary Fiber 0.1g	0%
Total Sugars 33.4g
Protein 4.8g	0%

Vitamin D 0IU	0%
Calcium 165.3mg	0%
Iron 0.0mg	0%
Potassium 301.0mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.2%

Protein: 6.0%

Carbs: 49.8%