Junior League Hudson's Corn Pudding
Indulge in the comforting flavors of Junior League Hudson's Corn Pudding—a timeless Southern side dish that's both simple to prepare and irresistibly delicious. This classic recipe combines the sweetness of whole kernel corn and cream-style corn with a silky custard base made from eggs, milk, and melted butter. Lightly sweetened with granulated sugar and seasoned with a touch of salt and pepper, this corn pudding is perfectly balanced, making it a versatile addition to any dinner table. Ready in under an hour, it bakes to a golden, creamy perfection, creating a show-stopping side that pairs beautifully with roasted meats, holiday feasts, or casual weeknight meals. Whether you’re hosting a gathering or looking for a family favorite, this baked corn pudding will quickly become a go-to recipe!
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Ingredients
- 1 cup whole kernel corn (drained)
- 1 cup cream-style corn
- 2 large eggs
- 2 tablespoons granulated sugar
- 2 tablespoons all-purpose flour
- 2 tablespoons melted butter
- 1 cup milk
- 0.5 teaspoon salt
- 0.25 teaspoon ground black pepper
Directions
Step 1
Preheat the oven to 350°F (175°C).
Step 2
In a large mixing bowl, beat the eggs until well combined.
Step 3
Add the granulated sugar, all-purpose flour, melted butter, milk, salt, and black pepper to the bowl with the beaten eggs. Whisk until smooth.
Step 4
Stir in the whole kernel corn and cream-style corn until evenly incorporated.
Step 5
Pour the mixture into a greased 2-quart baking dish.
Step 6
Bake in the preheated oven for 45 minutes, or until the top is golden brown and the pudding is set in the center.
Step 7
Allow the corn pudding to cool for 5 minutes before serving. Enjoy!
Nutrition Facts
| Serving size | (903.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1001.3 |
| Total Fat 42.6g | 0% |
| Saturated Fat 21.3g | 0% |
| Polyunsaturated Fat 0.7g | |
| Cholesterol 456.8mg | 0% |
| Sodium 2505.7mg | 0% |
| Total Carbohydrate 139.4g | 0% |
| Dietary Fiber 8.3g | 0% |
| Total Sugars 54.2g | |
| Protein 33.5g | 0% |
| Vitamin D 205.2IU | 0% |
| Calcium 383.5mg | 0% |
| Iron 4.3mg | 0% |
| Potassium 1435.1mg | 0% |
Source of Calories