Julie's Julius

Discover the irresistible charm of Julie's Julius, a creamy, citrus-infused mocktail that brings a refreshing twist to classic orange beverages. This delightful blend of freshly squeezed orange juice, whole milk, and a hint of vanilla extract creates a velvety smooth texture, perfectly sweetened with a touch of sugar. Quick and easy to prepare in just 5 minutes, this frothy drink is balanced by the coolness of ice cubes and elevated with optional garnishes like whipped cream and fresh orange zest. Perfect for breakfast, brunch, or a mid-day pick-me-up, Julie's Julius is a crowd-pleaser that combines bright citrus flavors with creamy indulgence. Whip up this refreshing treat and savor the perfect harmony of sweet and tangy delight!

Nutriscore Rating: 70/100

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Prep Time:5 mins

Cook Time:0 mins

Total Time:5 mins

Servings: 2

Ingredients

1.5 cups Fresh orange juice
0.5 cups Whole milk
1 teaspoons Vanilla extract
2 tablespoons Sugar
1 cup Ice cubes
2 tablespoons Whipped cream (optional for garnishing)
1 teaspoons Orange zest (optional for garnishing)

Directions

Step 1

In a blender, combine fresh orange juice, whole milk, vanilla extract, and sugar.

Step 2

Add the ice cubes into the blender.

Step 3

Blend on high speed for 30-40 seconds, or until the mixture is smooth and frothy.

Step 4

Taste the mocktail and adjust sweetness, if necessary, by adding more sugar as desired.

Step 5

Pour the Julie S Julius into 2 chilled glasses.

Step 6

Garnish with whipped cream and a sprinkle of orange zest, if desired.

Step 7

Serve immediately for maximum freshness and enjoy your creamy, citrus-filled delight!

Portion size

Nutrition Facts

Serving size	(780.7g)

Amount per serving	% Daily Value*
Calories	416.2

Total Fat 10.4g	0%
Saturated Fat 5.8g	0%
Polyunsaturated Fat 0.2g
Cholesterol 24.6mg	0%
Sodium 52.0mg	0%
Total Carbohydrate 70.0g	0%
Dietary Fiber 1.2g	0%
Total Sugars 62.9g
Protein 7.4g	0%

Vitamin D 53.7IU	0%
Calcium 195.9mg	0%
Iron 0.3mg	0%
Potassium 888.2mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 23.2%

Protein: 7.3%

Carbs: 69.4%