Joshua's Cheesy Eggs
Indulge in the ultimate comfort breakfast with Joshua's Cheesy Eggs, a velvety and flavorful dish that's as quick as it is satisfying. Featuring a harmonious blend of creamy scrambled eggs, rich cheddar cheese, and a hint of whole milk, this recipe ensures perfectly soft, custard-like eggs every time. Gently cooked in melted butter and seasoned with a touch of salt and pepper, these cheesy eggs are elevated with the option of fresh chives for a pop of color and freshness. Ready in just 13 minutes, Joshua's Cheesy Eggs are the perfect choice for a hearty morning meal or a brunch centerpiece. Serve them hot and enjoy the irresistible combination of fluffy eggs and gooey melted cheese!
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Ingredients
- 4 pieces large eggs
- 1 cup shredded cheddar cheese
- 2 tablespoons whole milk
- 1 tablespoon unsalted butter
- 0.25 teaspoon salt
- 0.25 teaspoon ground black pepper
- 1 tablespoon chopped chives (optional)
Directions
Step 1
Crack the eggs into a medium-sized mixing bowl and whisk until yolks and whites are fully combined.
Step 2
Add the milk, salt, and black pepper to the eggs, and whisk again until smooth and slightly frothy.
Step 3
Heat a non-stick skillet over medium-low heat and add the butter. Allow it to melt completely and coat the bottom of the pan.
Step 4
Pour the egg mixture into the skillet and let it sit undisturbed for about 10-15 seconds until the edges start to set.
Step 5
Using a spatula, gently stir the eggs, scraping from the edges of the skillet toward the center. Continue this motion every few seconds to create soft, fluffy curds.
Step 6
Once the eggs are mostly cooked but still slightly runny, sprinkle the shredded cheddar cheese evenly over the eggs.
Step 7
Gently fold the eggs over the cheese, allowing it to melt and combine with the eggs. Remove from heat while the eggs remain soft and custard-like.
Step 8
Serve immediately, garnished with chopped chives if desired. Enjoy your Joshua's Cheesy Eggs!
Nutrition Facts
| Serving size | (361.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 846.5 |
| Total Fat 69.3g | 0% |
| Saturated Fat 37.8g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 899.7mg | 0% |
| Sodium 1610.6mg | 0% |
| Total Carbohydrate 9.9g | 0% |
| Dietary Fiber 0.2g | 0% |
| Total Sugars 1.5g | |
| Protein 53.5g | 0% |
| Vitamin D 173.5IU | 0% |
| Calcium 963.8mg | 0% |
| Iron 4.2mg | 0% |
| Potassium 336.1mg | 0% |
Source of Calories