Jolly Cheddar Cheese Spread
Elevate your appetizer game with this irresistible Jolly Cheddar Cheese Spread! Featuring the rich tang of sharp cheddar, the creamy decadence of cream cheese, and a velvety hint of butter, this quick and easy recipe is bursting with flavor in every bite. Infused with the warmth of garlic powder, a dash of Worcestershire sauce for depth, and a touch of Dijon mustard for a tangy twist, this spread is as flavorful as it is versatile. Ready in just 10 minutes with no cooking required, it's perfect for last-minute gatherings or an indulgent snack. Garnish with paprika and fresh chives for a pop of color and flavor, and serve with crackers, bread, or crunchy veggies. Whether you're hosting a party or enjoying a cozy night in, this crowd-pleasing cheese spread is guaranteed to make a lasting impression!
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Ingredients
- 200 grams Sharp cheddar cheese
- 100 grams Cream cheese
- 50 grams Unsalted butter
- 1 teaspoon Garlic powder
- 1 teaspoon Worcestershire sauce
- 1 teaspoon Dijon mustard
- 0.5 teaspoon Paprika (optional, for garnish)
- 2 tablespoons Chopped chives (optional, for garnish)
Directions
Step 1
Grate the sharp cheddar cheese and bring it to room temperature for easier blending.
Step 2
In a medium mixing bowl, combine the cheddar cheese, cream cheese, and butter. Ensure the butter and cream cheese are at room temperature to allow for smooth blending.
Step 3
Using a hand mixer or food processor, blend the ingredients together until smooth and creamy.
Step 4
Add the garlic powder, Worcestershire sauce, and Dijon mustard to the bowl. Mix again to fully incorporate the flavors.
Step 5
Taste the cheese spread and adjust seasoning if needed. If you'd like a stronger garlic flavor, add an additional pinch of garlic powder.
Step 6
Transfer the cheese spread to a serving bowl. Garnish with a sprinkle of paprika and chopped chives, if using.
Step 7
Serve immediately with crackers, fresh vegetables, or bread. Alternatively, refrigerate for up to 3 days in an airtight container and bring to room temperature before serving.
Nutrition Facts
| Serving size | (367.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1528.8 |
| Total Fat 142.6g | 0% |
| Saturated Fat 88.0g | 0% |
| Polyunsaturated Fat 1.5g | |
| Cholesterol 426.0mg | 0% |
| Sodium 1794.7mg | 0% |
| Total Carbohydrate 16.8g | 0% |
| Dietary Fiber 1.3g | 0% |
| Total Sugars 4.5g | |
| Protein 57.2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 1551.4mg | 0% |
| Iron 1.0mg | 0% |
| Potassium 245.4mg | 0% |
Source of Calories