Johnny Jalapeno's Easy Refried Beans

Bring bold, zesty flavor to your table with Johnny Jalapeno's Easy Refried Beans! This quick and hearty recipe transforms humble pinto beans into a vibrant side dish or versatile filling with just a few pantry staples and fresh ingredients. Sautéed jalapeño, garlic, and onion form the aromatic base, while ground cumin and a splash of lime juice add a tangy, smoky depth. The beans are mashed to perfection using chicken or vegetable broth, letting you customize the texture from smooth to chunky. Ready in under 30 minutes, these creamy, savory refried beans are perfect for tacos, burritos, or as a crowd-pleasing dip. Garnish with fresh cilantro for a final burst of color and flavor!

Nutriscore Rating: 83/100

Prep Time:10 mins

Cook Time:15 mins

Total Time:25 mins

Servings: 4

Ingredients

• 2 cups (cooked or canned) pinto beans
• 2 tablespoons olive oil
• 1 medium (diced) jalapeño pepper
• 2 minced garlic cloves
• 0.5 medium (diced) onion
• 1 teaspoon ground cumin
• 0.5 teaspoon (or to taste) salt
• 0.25 teaspoon (or to taste) black pepper
• 0.5 cup chicken or vegetable broth
• 1 tablespoon lime juice
• 2 tablespoons (chopped, optional) fresh cilantro

Directions

Step 1

If using canned beans, drain and rinse them thoroughly. If using cooked beans, set aside your prepared beans.

Step 2

In a medium skillet, heat the olive oil over medium heat.

Step 3

Add the diced jalapeño, minced garlic, and diced onion to the skillet. Sauté for 3-4 minutes, or until the vegetables are softened and fragrant.

Step 4

Stir in the ground cumin, salt, and black pepper, cooking for another 1-2 minutes.

Step 5

Add the pinto beans to the skillet, stirring to combine with the sautéed vegetables and spices.

Step 6

Pour in the chicken or vegetable broth. Use a potato masher or the back of a wooden spoon to mash the beans to your desired consistency—smooth or chunky.

Step 7

Reduce the heat to low and let the beans simmer for 5-7 minutes, stirring occasionally, until thickened.

Step 8

Turn off the heat and stir in the lime juice. Taste and adjust seasoning if needed.

Step 9

Garnish with fresh cilantro if desired, and serve warm as a side dish or filling.

Nutrition Facts

Serving size	(657.5g)

Amount per serving	% Daily Value*
Calories	1031.9

Total Fat 55.4g	0%
Saturated Fat 8.2g	0%
Polyunsaturated Fat 13.2g
Cholesterol 0mg	0%
Sodium 2425.6mg	0%
Total Carbohydrate 105.6g	0%
Dietary Fiber 33.4g	0%
Total Sugars 6.2g
Protein 34.0g	0%

Vitamin D 0IU	0%
Calcium 227.8mg	0%
Iron 9.8mg	0%
Potassium 1829.9mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.2%

Protein: 12.9%

Carbs: 40.0%