John Wayne's Green Chilie Squares

Bring a taste of bold Southwestern flavor to your table with John Wayne's Green Chile Squares, a crowd-pleasing dish perfect for breakfast, brunch, or party appetizers. Featuring a rich blend of fluffy eggs, sharp cheddar, creamy Monterey Jack, and the zesty kick of diced green chilies, this recipe balances a hearty texture with bold, savory flair. Optional fresh jalapeños add an extra layer of heat for spicy food lovers, while the baked-to-perfection golden crust makes every bite irresistibly satisfying. Ready in under an hour with minimal prep, these cheesy, eggy squares are versatile enough to serve as a standalone dish or pair with sour cream, salsa, or guacamole for a Tex-Mex-inspired twist. Whether you're hosting a brunch or seeking a flavorful appetizer, these green chile squares are sure to impress!

Nutriscore Rating: 52/100

Prep Time:15 mins

Cook Time:40 mins

Total Time:55 mins

Servings: 8

Ingredients

• 8 pieces Large eggs
• 0.5 cups Whole milk
• 0.25 cups All-purpose flour
• 1 teaspoons Baking powder
• 0.5 teaspoons Salt
• 2 cups Shredded cheddar cheese
• 2 cups Shredded Monterey Jack cheese
• 2 4-ounce cans Canned diced green chilies
• 1 pieces Diced fresh jalapeños (optional, for extra heat)
• 1 tablespoons Unsalted butter (for greasing the pan)

Directions

Step 1

Preheat your oven to 350°F (175°C). Grease a 9x13-inch baking dish with the unsalted butter and set it aside.

Step 2

In a medium mixing bowl, whisk together the eggs, milk, all-purpose flour, baking powder, and salt until fully combined and smooth.

Step 3

Stir in the cheddar cheese, Monterey Jack cheese, diced green chilies, and diced jalapeño (if using). Mix well to evenly distribute all the ingredients in the batter.

Step 4

Pour the mixture into the prepared baking dish, smoothing out the surface with a spatula.

Step 5

Bake in the preheated oven for 35 to 40 minutes, or until the top is lightly golden brown and the center is set. You can test this by inserting a toothpick into the center—it should come out clean.

Step 6

Remove the baking dish from the oven and let it cool for about 5 to 10 minutes before slicing it into squares.

Step 7

Serve warm as a main dish, or let it cool completely and serve as bite-sized appetizers. These squares also pair wonderfully with sour cream, salsa, or guacamole as toppings.

Nutrition Facts

Serving size	(1264.6g)

Amount per serving	% Daily Value*
Calories	2619.1

Total Fat 193.3g	0%
Saturated Fat 110.1g	0%
Polyunsaturated Fat 0.1g
Cholesterol 1975.2mg	0%
Sodium 6037.4mg	0%
Total Carbohydrate 70.8g	0%
Dietary Fiber 5.0g	0%
Total Sugars 14.1g
Protein 170.1g	0%

Vitamin D 430.8IU	0%
Calcium 3635.3mg	0%
Iron 12.6mg	0%
Potassium 1187.0mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 64.4%

Protein: 25.2%

Carbs: 10.5%