Joe's Crab Shack Crab Dip
Dive into the indulgent flavors of Joe's Crab Shack Crab Dip, a creamy, cheesy appetizer that’s perfect for parties, game days, or any seafood lover’s gathering. This crowd-pleasing recipe combines velvety cream cheese, tangy sour cream, and zesty mayonnaise with succulent lump crab meat for the ultimate seafood dip experience. Enhanced with the bold flavors of Old Bay seasoning, Worcestershire sauce, and a touch of lemon juice, this baked dip is topped with melted cheddar and Parmesan cheeses for a golden, bubbly finish. Quick to prepare and bursting with flavor, it's best served warm with crackers or crusty bread for dipping. With its rich texture and irresistible taste, this crab dip will be the star of your next event!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 8 oz Cream cheese
- 1 cup Mayonnaise
- 1 cup Sour cream
- 1 lb Lump crab meat
- 1 cup Shredded cheddar cheese
- 1 cup Parmesan cheese
- 1 tbsp Old Bay seasoning
- 1 tsp Worcestershire sauce
- 1 tsp Garlic powder
- 2 tbsp Green onions, chopped
- 1 tbsp Lemon juice
- 1 tbsp Fresh parsley, chopped
- 0 Crackers or bread for serving
Directions
Step 1
Preheat your oven to 375°F (190°C).
Step 2
In a large mixing bowl, combine the cream cheese, mayonnaise, and sour cream. Mix until smooth and well blended.
Step 3
Fold in the lump crab meat gently to avoid breaking it apart.
Step 4
Add the shredded cheddar cheese, Parmesan cheese, Old Bay seasoning, Worcestershire sauce, garlic powder, green onions, and lemon juice. Mix until all the ingredients are evenly distributed.
Step 5
Transfer the mixture into a baking dish and spread it out evenly.
Step 6
Bake in the preheated oven for about 20 minutes, or until the top is bubbly and lightly golden.
Step 7
Remove the crab dip from the oven and garnish with fresh parsley.
Step 8
Serve immediately with crackers or warm bread for dipping.
Nutrition Facts
| Serving size | (1436.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 4342.5 |
| Total Fat 370.9g | 0% |
| Saturated Fat 135.7g | 0% |
| Polyunsaturated Fat 3.4g | |
| Cholesterol 1029.5mg | 0% |
| Sodium 5355.6mg | 0% |
| Total Carbohydrate 108.4g | 0% |
| Dietary Fiber 1.8g | 0% |
| Total Sugars 26.2g | |
| Protein 164.9g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 2585.2mg | 0% |
| Iron 5.9mg | 0% |
| Potassium 2082.1mg | 0% |
Source of Calories