Jo's Luscious Orange Rolls

Indulge in the sweet, citrusy perfection of Jo's Luscious Orange Rolls, a delightful twist on a classic cinnamon roll that will brighten any breakfast table or dessert spread. These pillowy-soft rolls are infused with the vibrant flavor of freshly zested oranges, paired with a buttery sugar filling that melts in your mouth. Finished with a luscious orange-vanilla glaze, each bite delivers a burst of tangy sweetness. With just 30 minutes of prep time and easy-to-follow steps, these homemade orange rolls are perfect for special occasions or leisurely weekend mornings. Whether served warm out of the oven or enjoyed later, Jo's Luscious Orange Rolls are sure to become a family favorite.

Nutriscore Rating: 54/100

Prep Time:30 mins

Cook Time:20 mins

Total Time:50 mins

Servings: 12

Ingredients

• 1 cup Whole milk
• 6 tablespoons Unsalted butter
• 1 cup Granulated sugar
• 2.25 teaspoons Active dry yeast
• 4.5 cups All-purpose flour
• 1 teaspoon Salt
• 2 pieces Large eggs
• 2 pieces Oranges (zest)
• 0.25 cup Orange juice
• 1.5 cups Powdered sugar
• 1 teaspoon Vanilla extract

Directions

Step 1

In a small saucepan, heat the milk until warm (around 110°F). Remove from heat and add 3 tablespoons of butter, stirring until melted. Let cool slightly.

Step 2

In a large mixing bowl, combine the warm milk mixture, 1/4 cup of sugar, and yeast. Let sit for 5-10 minutes, or until foamy.

Step 3

Add 2 cups of flour, salt, eggs, and zest of 1 orange to the yeast mixture. Mix until combined.

Step 4

Gradually add the remaining flour, 1/2 cup at a time, kneading until the dough is soft and no longer sticky (about 8 minutes).

Step 5

Transfer the dough to a lightly greased bowl, cover with a clean kitchen towel, and let rise in a warm place for 1-1.5 hours, or until doubled in size.

Step 6

Meanwhile, prepare the filling by mixing the remaining 1/2 cup of sugar, zest of 1 orange, and 3 tablespoons of softened butter in a bowl.

Step 7

Once the dough has risen, punch it down and roll it out on a floured surface into a 12x18 inch rectangle.

Step 8

Spread the orange filling evenly over the rolled-out dough.

Step 9

Starting at one long edge, roll the dough tightly into a log, then cut into 12 equal slices.

Step 10

Place the slices into a greased 9x13 inch baking dish. Cover and let rise for another 30 minutes.

Step 11

Preheat the oven to 375°F. Bake the rolls for 18-20 minutes, or until golden brown.

Step 12

While the rolls are baking, prepare the glaze by whisking together powdered sugar, orange juice, and vanilla extract until smooth.

Step 13

Allow the rolls to cool slightly, then drizzle the glaze generously over the top before serving.

Step 14

Enjoy Jo's Luscious Orange Rolls warm for breakfast or as a delightful treat!

Nutrition Facts

Serving size	(1439.3g)

Amount per serving	% Daily Value*
Calories	4398.9

Total Fat 95.8g	0%
Saturated Fat 50.4g	0%
Polyunsaturated Fat 0.3g
Cholesterol 587.3mg	0%
Sodium 2621.4mg	0%
Total Carbohydrate 816.5g	0%
Dietary Fiber 17.5g	0%
Total Sugars 394.9g
Protein 79.8g	0%

Vitamin D 187.4IU	0%
Calcium 467.6mg	0%
Iron 27.7mg	0%
Potassium 1395.7mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 19.4%

Protein: 7.2%

Carbs: 73.4%