Nutrition Facts for Jimmy's favorite peanut crunch sandwich

Jimmy's Favorite Peanut Crunch Sandwich

Elevate your sandwich game with Jimmy's Favorite Peanut Crunch Sandwich—a delightful blend of creamy, crunchy, and naturally sweet flavors. This irresistible recipe pairs smooth peanut butter with a drizzle of honey, a layer of crunchy granola, and slices of fresh banana, all nestled between your favorite bread. For an extra treat, try the optional grilled version, which adds a golden, buttery crust to every bite. Perfect for quick lunches, easy snacks, or satisfying a mid-day craving, this recipe takes just 10 minutes to prepare and is endlessly customizable. Whether you opt for hearty whole wheat or tangy sourdough, you'll love the balance of textures and wholesome goodness in every bite.

Nutriscore Rating: 70/100
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Image of Jimmy's Favorite Peanut Crunch Sandwich
Prep Time:5 mins
Cook Time:5 mins
Total Time:10 mins
Servings: 1

Ingredients

  • 2 slices Bread (your choice, such as whole wheat or sourdough)
  • 2 tablespoons Creamy peanut butter
  • 1 teaspoon Honey
  • 2 tablespoons Granola (crunchy, plain or lightly sweetened)
  • 1 medium Banana
  • 1 teaspoon Butter (optional, for grilling)

Directions

Step 1

Lay the two slices of bread on a clean surface, such as a cutting board or plate.

Step 2

Spread 1 tablespoon of creamy peanut butter evenly onto each slice of bread.

Step 3

Drizzle the honey over one of the slices of bread, spreading it gently with a knife or the back of a spoon to keep it in an even layer.

Step 4

Sprinkle granola evenly over the honey-covered slice of bread, ensuring it sticks to the peanut butter.

Step 5

Peel the banana and slice it into thin, even rounds (about 1/4-inch thick). Arrange the slices in a single layer on top of the granola.

Step 6

Carefully place the second slice of bread (peanut butter side down) on top of the banana and granola layer to complete the sandwich.

Step 7

For an optional grilled version, heat a nonstick skillet over medium heat and spread butter on the outer sides of the sandwich. Place the sandwich in the skillet and cook for 2-3 minutes on each side, or until golden brown and crispy. Serve warm.

Step 8

Alternatively, serve the sandwich as is for a cold version. Slice it in half if desired, and enjoy!

Nutrition Facts

Serving size (252.7g)
Amount per serving % Daily Value*
Calories 630.5
Total Fat 25.3g 0%
Saturated Fat 6.5g 0%
Polyunsaturated Fat 0.1g
Cholesterol 10.3mg 0%
Sodium 564.0mg 0%
Total Carbohydrate 89.3g 0%
Dietary Fiber 8.8g 0%
Total Sugars 34.3g
Protein 18.4g 0%
Vitamin D 2.3IU 0%
Calcium 133.4mg 0%
Iron 4.1mg 0%
Potassium 743.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.6%
Protein: 11.2%
Carbs: 54.2%