Jiffy Scalloped Corn Casserole
Perfectly golden and irresistibly creamy, this Jiffy Scalloped Corn Casserole is the ultimate comfort food side dish! Combining the rich sweetness of whole kernel and cream-style corn with the buttery texture of Jiffy Corn Muffin Mix, this recipe is effortlessly easy to make but loaded with flavor. Enhanced with tangy sour cream, a hint of sugar, and a touch of optional cheddar cheese for an extra layer of decadence, it bakes up into a slightly crisp, golden-topped casserole with a soft, moist center. Ready in under an hour, this dish is perfect for holiday feasts, potlucks, or weeknight dinners. Serve it warm and watch it disappear—this crowd-pleasing casserole is sure to become a new family favorite!
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Ingredients
- 1 box (8.5 oz) Jiffy Corn Muffin Mix
- 15 oz can (drained) Whole Kernel Corn
- 15 oz can Cream-Style Corn
- 1 cup Sour Cream
- 0.5 cup Unsalted Butter (melted)
- 2 Large Eggs
- 2 tablespoons Granulated Sugar
- 0.5 cup Cheddar Cheese (shredded, optional)
- 0.5 teaspoon Salt
- 0.25 teaspoon Ground Black Pepper
Directions
Step 1
Preheat your oven to 350°F (175°C). Grease a 9x13-inch casserole dish with cooking spray or butter and set aside.
Step 2
In a large mixing bowl, combine the Jiffy Corn Muffin Mix, drained whole kernel corn, cream-style corn, sour cream, melted butter, eggs, sugar, salt, and black pepper. Mix until fully incorporated.
Step 3
If desired, fold in 1/2 cup of shredded cheddar cheese for a cheesy twist.
Step 4
Pour the mixture into the prepared casserole dish, spreading it evenly across the pan.
Step 5
Bake in the preheated oven for 40-45 minutes or until the casserole is set in the center and golden brown around the edges.
Step 6
Remove from the oven and let the casserole cool for about 5-10 minutes before serving.
Step 7
Serve warm as a side dish and enjoy!
Nutrition Facts
| Serving size | (7482.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 7493.9 |
| Total Fat 210.7g | 0% |
| Saturated Fat 112.8g | 0% |
| Polyunsaturated Fat 12.4g | |
| Cholesterol 805.3mg | 0% |
| Sodium 20737.0mg | 0% |
| Total Carbohydrate 1436.7g | 0% |
| Dietary Fiber 85.0g | 0% |
| Total Sugars 306.7g | |
| Protein 165.1g | 0% |
| Vitamin D 92IU | 0% |
| Calcium 1235.9mg | 0% |
| Iron 33.5mg | 0% |
| Potassium 9650.7mg | 0% |
Source of Calories