Jiffy Cookies

Whip up a batch of irresistible Jiffy Cookies, the perfect sweet treat for busy days or spontaneous cravings! With just a few pantry staples and a quick 10-minute prep time, these soft and chewy cookies come together effortlessly. Featuring a classic combo of buttery richness, a touch of vanilla, and just the right hint of sweetness from granulated and brown sugars, they offer a nostalgic homemade taste in every bite. Fold in chocolate chips for an optional burst of decadence or enjoy them as-is for a timeless delight. Ready in under 20 minutes, these cookies are golden-edged perfection with irresistibly tender centers. Perfect for dessert, snack time, or sharing, Jiffy Cookies will be your go-to recipe for satisfying everyone’s sweet tooth!

Nutriscore Rating: 28/100

Prep Time:10 mins

Cook Time:10 mins

Total Time:20 mins

Servings: 12

Ingredients

• 1 cup All-purpose flour
• 0.5 cup Granulated sugar
• 0.5 cup Brown sugar (light or dark)
• 0.5 cup Butter, softened
• 1 large Egg
• 1 teaspoon Vanilla extract
• 0.5 teaspoon Baking soda
• 0.25 teaspoon Salt
• 0.5 cup Chocolate chips (optional)

Directions

Step 1

Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper or a silicone baking mat.

Step 2

In a medium mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until smooth and fluffy.

Step 3

Beat in the egg and vanilla extract until well combined.

Step 4

In a separate bowl, whisk together the all-purpose flour, baking soda, and salt.

Step 5

Gradually add the dry ingredients to the wet ingredients, stirring until a dough forms. If using chocolate chips, fold them in at this stage.

Step 6

Using a spoon or cookie scoop, drop rounded tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart.

Step 7

Bake in the preheated oven for 8-10 minutes, or until the edges are lightly golden. The centers will remain soft.

Step 8

Remove the cookies from the oven and let them cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

Step 9

Enjoy warm or store the leftovers in an airtight container for up to 5 days.

Nutrition Facts

Serving size	(586.2g)

Amount per serving	% Daily Value*
Calories	2572.5

Total Fat 128.9g	0%
Saturated Fat 77.9g	0%
Polyunsaturated Fat 2.0g
Cholesterol 477.9mg	0%
Sodium 2144.3mg	0%
Total Carbohydrate 346.6g	0%
Dietary Fiber 6.3g	0%
Total Sugars 245.9g
Protein 23.0g	0%

Vitamin D 53.8IU	0%
Calcium 227.6mg	0%
Iron 9.8mg	0%
Potassium 572.7mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.0%

Protein: 3.5%

Carbs: 52.5%