Jiffy Cherry Salad

Indulge in the delightful sweetness of Jiffy Cherry Salad, a no-bake dessert that’s as easy to make as it is delicious! This creamy, fruity treat combines tangy cherry pie filling, tropical crushed pineapple, and luscious sweetened condensed milk for a perfectly balanced flavor. Fluffy whipped topping and miniature marshmallows add a light, airy texture, while optional crunchy pecans or walnuts bring a satisfying nutty contrast. Ready in just 10 minutes with no cooking required, this make-ahead dessert is perfect for potlucks, BBQs, or holiday gatherings. Simply chill, serve, and let its nostalgic flavors steal the show. Embrace the effortless charm of this crowd-pleasing cherry salad!

Nutriscore Rating: 59/100

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Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 8

Ingredients

21 oz Cherry pie filling
20 oz Crushed pineapple (in juice, drained)
14 oz Sweetened condensed milk
8 oz Whipped topping (thawed)
2 cups Mini marshmallows
0.5 cups Chopped pecans or walnuts (optional)

Directions

Step 1

In a large mixing bowl, combine the cherry pie filling, drained crushed pineapple, and sweetened condensed milk. Stir until well combined.

Step 2

Gently fold in the whipped topping until the mixture is smooth and fully incorporated.

Step 3

Add the mini marshmallows and, if using, the chopped pecans or walnuts. Stir lightly to evenly distribute them throughout the salad.

Step 4

Cover the bowl and refrigerate the salad for at least 1 hour to allow the flavors to meld and the salad to chill.

Step 5

Before serving, give the salad a quick stir and scoop into individual bowls or a serving dish. Enjoy!

Portion size

Nutrition Facts

Serving size	(1954.0g)

Amount per serving	% Daily Value*
Calories	3484.8

Total Fat 107.6g	0%
Saturated Fat 49.0g	0%
Polyunsaturated Fat 2.9g
Cholesterol 134.9mg	0%
Sodium 943.6mg	0%
Total Carbohydrate 615.0g	0%
Dietary Fiber 17.9g	0%
Total Sugars 532.1g
Protein 43.3g	0%

Vitamin D 31.8IU	0%
Calcium 1281.2mg	0%
Iron 10.0mg	0%
Potassium 2811.1mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 26.9%

Protein: 4.8%

Carbs: 68.3%