Jeri's Super Easy Nachos
Jeri's Super Easy Nachos are the ultimate quick and flavorful snack that's perfect for game nights, casual gatherings, or even a fun family dinner. Ready in just 20 minutes, this easy nacho recipe combines layers of crunchy tortilla chips, melted cheddar and Monterey Jack cheeses, and your favorite toppings like black beans, diced tomatoes, black olives, and optional jalapeños for a customizable kick. You can amp up the protein with cooked ground beef or shredded chicken, and finish it off with fresh green onions for a vibrant garnish. Serve these warm, cheesy nachos straight from the oven with creamy guacamole, tangy sour cream, and zesty salsa for the ultimate crowd-pleasing platter. Perfectly simple yet loaded with bold flavors, these nachos are guaranteed to disappear in no time! Keywords: easy nacho recipe, loaded nachos, quick snacks, cheesy nachos, party food.
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Ingredients
- 8 cups Tortilla chips
- 2 cups Shredded cheddar cheese
- 1 cup Shredded Monterey Jack cheese
- 1 cup Cooked ground beef or shredded chicken (optional)
- 1 cup Black beans, drained and rinsed
- 1 cup Diced tomatoes
- 1 cup Sliced black olives
- 1 cup Sliced jalapeños (optional)
- 1 cup Chopped green onions
- 0.5 cup Sour cream
- 0.5 cup Guacamole
- 0.5 cup Salsa
Directions
Step 1
Preheat your oven to 375°F (190°C).
Step 2
Spread the tortilla chips evenly on a large, oven-safe baking sheet or platter.
Step 3
Sprinkle a layer of shredded cheddar cheese and Monterey Jack cheese over the tortilla chips.
Step 4
Add an even layer of cooked ground beef or shredded chicken if using, followed by a layer of black beans, diced tomatoes, black olives, and sliced jalapeños (if desired).
Step 5
Top it off with another generous sprinkle of shredded cheese to ensure everything melts together nicely.
Step 6
Place the baking sheet in the preheated oven and bake for 8–10 minutes, or until the cheese is fully melted and bubbly.
Step 7
Carefully remove the nachos from the oven and let them cool for 2 minutes.
Step 8
Sprinkle chopped green onions over the top for a fresh touch.
Step 9
Serve immediately with dollops of sour cream, guacamole, and salsa on the side or drizzled over the nachos.
Nutrition Facts
| Serving size | (2277.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 4550.9 |
| Total Fat 318.3g | 0% |
| Saturated Fat 111.5g | 0% |
| Polyunsaturated Fat 59.1g | |
| Cholesterol 399.6mg | 0% |
| Sodium 7538.2mg | 0% |
| Total Carbohydrate 333.2g | 0% |
| Dietary Fiber 50.5g | 0% |
| Total Sugars 30.6g | |
| Protein 139.5g | 0% |
| Vitamin D 24IU | 0% |
| Calcium 3467.9mg | 0% |
| Iron 20.3mg | 0% |
| Potassium 3699.4mg | 0% |
Source of Calories