Jennie's Georgia Taco Pizza

Get ready to revolutionize pizza night with Jennie's Georgia Taco Pizza, a bold fusion of Tex-Mex flavors and classic comfort food! This easy-to-make recipe combines a crispy, golden pizza crust with all your favorite taco toppings. A base of creamy refried beans and gooey cheddar cheese is layered with taco-seasoned ground beef, then baked to perfection. Once out of the oven, it’s crowned with fresh shredded lettuce, juicy diced tomatoes, briny black olives, and a drizzle of tangy sour cream and zesty hot sauce. The finishing touch? A sprinkle of fresh cilantro for a burst of herbal freshness. With just 15 minutes of prep time, this pizza is an irresistible crowd-pleaser perfect for busy weeknights or casual gatherings. Serve up a slice of flavor-packed fun and bring the taste of Georgia-inspired comfort food to your table!

Nutriscore Rating: 63/100

Prep Time:15 mins

Cook Time:20 mins

Total Time:35 mins

Servings: 4

Ingredients

• 1 package Pre-made pizza dough
• 2 tablespoons Olive oil
• 1 pound Ground beef
• 2 tablespoons Taco seasoning
• 0.25 cup Water
• 1 cup Refried beans
• 1.5 cups Shredded cheddar cheese
• 1 cup Shredded lettuce
• 1 cup Diced tomatoes
• 0.25 cup Sliced black olives
• 0.5 cup Sour cream
• 2 tablespoons Hot sauce
• 2 tablespoons Chopped fresh cilantro

Directions

Step 1

Preheat your oven to 425°F (220°C).

Step 2

Roll out the pizza dough onto a baking sheet or pizza stone. Brush the surface of the dough with 1 tablespoon of olive oil.

Step 3

In a skillet over medium heat, add the remaining 1 tablespoon of olive oil and cook the ground beef until fully browned. Drain any excess fat.

Step 4

Add taco seasoning and water to the skillet with the ground beef. Stir well and let it simmer for 2-3 minutes until the mixture thickens.

Step 5

Spread the refried beans evenly over the pizza dough, leaving a small border around the edge.

Step 6

Sprinkle 1 cup of shredded cheddar cheese over the refried beans.

Step 7

Evenly distribute the prepared taco-seasoned ground beef over the cheese layer.

Step 8

Transfer the pizza dough to the preheated oven and bake for 15-18 minutes, or until the edges are golden brown and the cheese is melted.

Step 9

Remove the pizza from the oven and let it cool for 2-3 minutes.

Step 10

Top the baked pizza with shredded lettuce, diced tomatoes, sliced black olives, and the remaining 1/2 cup of shredded cheddar cheese.

Step 11

Drizzle sour cream and hot sauce over the pizza. Sprinkle with chopped fresh cilantro for garnish.

Step 12

Slice and serve immediately. Enjoy your Jennie's Georgia Taco Pizza!

Nutrition Facts

Serving size	(1934.0g)

Amount per serving	% Daily Value*
Calories	3698.9

Total Fat 215.1g	0%
Saturated Fat 94.0g	0%
Polyunsaturated Fat 4.1g
Cholesterol 540.2mg	0%
Sodium 7939.5mg	0%
Total Carbohydrate 297.1g	0%
Dietary Fiber 25.8g	0%
Total Sugars 20.3g
Protein 174.3g	0%

Vitamin D 0IU	0%
Calcium 1671.1mg	0%
Iron 23.2mg	0%
Potassium 2923.0mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.7%

Protein: 18.2%

Carbs: 31.1%