Jen's Garlic Bruschetta Bread

Transform your appetizer game with *Jen's Garlic Bruschetta Bread*, a vibrant, flavor-packed recipe that's as simple as it is delicious. This easy-to-make Italian classic starts with golden-toasted French baguette slices, brushed with rich extra virgin olive oil for a crispy base. A fresh topping of finely chopped Roma tomatoes, aromatic garlic, and fragrant basil is brought to life with a splash of balsamic vinegar and a hint of seasoning. Finished with a sprinkle of Parmesan cheese, this bruschetta strikes the perfect balance between savory, tangy, and herbaceous. Ready in under 25 minutes, it's ideal for entertaining or as a light starter. Whether you're hosting a party or enjoying a quiet evening, this garlic bruschetta bread will steal the spotlight!

Nutriscore Rating: 65/100

Prep Time:15 mins

Cook Time:8 mins

Total Time:23 mins

Servings: 6

Ingredients

• 1 piece French baguette
• 4 tablespoons Extra virgin olive oil
• 3 cloves Fresh garlic cloves
• 4 pieces Roma tomatoes
• 10 leaves Fresh basil leaves
• 1 tablespoon Balsamic vinegar
• 0.5 teaspoons Salt
• 0.25 teaspoons Black pepper
• 2 tablespoons Parmesan cheese

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

Slice the French baguette into 1/2-inch thick slices and place them on a baking sheet.

Step 3

Brush each slice of bread with 2 tablespoons of extra virgin olive oil, ensuring an even coating.

Step 4

Toast the bread slices in the oven for about 6–8 minutes or until golden brown. Remove and set aside.

Step 5

While the bread is toasting, finely chop the garlic cloves, Roma tomatoes, and fresh basil leaves.

Step 6

In a medium bowl, combine the chopped tomatoes, garlic, basil, remaining 2 tablespoons of olive oil, balsamic vinegar, salt, and black pepper. Mix well.

Step 7

Once the bread has cooled slightly, spoon the tomato mixture evenly onto each slice.

Step 8

Sprinkle Parmesan cheese over the top of the bruschetta for added flavor.

Step 9

Serve immediately and enjoy!

Nutrition Facts

Serving size	(616.6g)

Amount per serving	% Daily Value*
Calories	1283.4

Total Fat 60.7g	0%
Saturated Fat 10.0g	0%
Polyunsaturated Fat g
Cholesterol 8.9mg	0%
Sodium 2643.9mg	0%
Total Carbohydrate 164.1g	0%
Dietary Fiber 9.6g	0%
Total Sugars 12.1g
Protein 28.2g	0%

Vitamin D 0IU	0%
Calcium 221.6mg	0%
Iron 8.6mg	0%
Potassium 1047.0mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 41.5%

Protein: 8.6%

Carbs: 49.9%