Jen's Fresh and Spicy Salsa
Bursting with vibrant flavors, Jen's Fresh and Spicy Salsa is the ultimate homemade dip that combines the perfect balance of freshness and heat. Made with juicy Roma tomatoes, zesty red onion, fiery jalapeño, and aromatic cilantro, this no-cook recipe comes together in just 15 minutes, making it a quick and healthy appetizer or topping. A splash of lime juice brightens every bite, while a hint of garlic and ground cumin add a savory depth that makes this salsa truly irresistible. Whether you're hosting a party, enjoying taco night, or craving a fresh snack with tortilla chips, this zesty salsa will steal the show. Plus, it's easy to customize—adjust the spice level by keeping or removing the jalapeño seeds for a mild or extra-spicy kick. Perfectly fresh, mildly spicy, and absolutely delicious, this salsa is a must-try!
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Ingredients
- 6 pieces Roma tomatoes
- 0.5 piece Red onion
- 1 piece Jalapeño pepper
- 0.5 cup (chopped) Fresh cilantro
- 2 cloves Garlic
- 1 piece Lime
- 0.5 teaspoon Salt
- 0.25 teaspoon Ground cumin
Directions
Step 1
Wash the Roma tomatoes, red onion, jalapeño pepper, and cilantro thoroughly.
Step 2
Dice the Roma tomatoes into small, uniform pieces and place them in a medium-sized mixing bowl.
Step 3
Finely chop the red onion and add it to the bowl with the tomatoes.
Step 4
Slice the jalapeño in half lengthwise. Remove the seeds for a milder salsa, or leave them in for extra spice. Finely dice the jalapeño and add it to the bowl.
Step 5
Mince the garlic cloves and stir them into the mixture.
Step 6
Roughly chop the fresh cilantro and add it to the bowl.
Step 7
Cut the lime in half and juice it over the salsa mixture, making sure to squeeze out as much juice as possible.
Step 8
Add the salt and ground cumin to the bowl.
Step 9
Gently toss all the ingredients together until well combined. Taste and adjust the seasoning with additional salt or lime juice, if needed.
Step 10
Cover the salsa and let it sit for 10–15 minutes at room temperature to allow the flavors to meld together.
Step 11
Serve immediately with tortilla chips or as a topping for your favorite dishes. Store leftovers in an airtight container in the refrigerator for up to 3 days.
Nutrition Facts
| Serving size | (545.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 126.4 |
| Total Fat 1.3g | 0% |
| Saturated Fat 0.0g | 0% |
| Polyunsaturated Fat 0.1g | |
| Cholesterol 0mg | 0% |
| Sodium 1209.1mg | 0% |
| Total Carbohydrate 30.2g | 0% |
| Dietary Fiber 8.1g | 0% |
| Total Sugars 13.9g | |
| Protein 4.7g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 101.9mg | 0% |
| Iron 2.5mg | 0% |
| Potassium 1174.0mg | 0% |
Source of Calories