Jaylin's Gnocchi with Marinara and Italian Sausage 5fix
Savor the comfort of Italian cuisine with Jaylin's Gnocchi with Marinara and Italian Sausage, a quick and flavorful 5-ingredient recipe perfect for busy weeknights. Featuring pillowy gnocchi tossed in a rich marinara sauce, this dish is elevated with the bold flavors of perfectly seasoned Italian sausage—choose between mild or spicy to suit your taste. Finished with a sprinkle of freshly grated Parmesan cheese and fragrant basil, this hearty meal comes together in just 30 minutes, making it an ideal choice for family dinners or casual entertaining. Its simplicity, bold flavors, and crowd-pleasing appeal make it a go-to recipe you'll want to recreate again and again! Perfectly paired keywords: gnocchi recipe, Italian sausage dinner, quick gnocchi dish, 30-minute meal, simple Italian recipes.
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Ingredients
- 16 oz gnocchi
- 24 oz marinara sauce
- 8 oz Italian sausage (mild or spicy, your choice)
- 0.5 cup Parmesan cheese, grated
- 2 tbsp fresh basil, chopped
Directions
Step 1
Bring a large pot of salted water to a boil for the gnocchi.
Step 2
In a large skillet over medium heat, cook the Italian sausage, breaking it into small pieces with a spoon. Cook for 6-7 minutes or until browned and fully cooked through. Remove the sausage from the skillet and set aside.
Step 3
In the same skillet, pour in the marinara sauce and let it simmer on low heat for 5 minutes, stirring occasionally.
Step 4
Cook the gnocchi in the boiling water according to package instructions (usually about 2-3 minutes, until they float). Drain the gnocchi and add it directly to the skillet with the marinara sauce.
Step 5
Add the cooked sausage back into the skillet, stirring gently to combine everything. Let the mixture cook for another 2-3 minutes to allow the flavors to meld.
Step 6
Serve the gnocchi and sausage mixture in bowls, then top with grated Parmesan cheese and sprinkle with fresh basil.
Step 7
Enjoy your delicious Jaylin's Gnocchi with Marinara and Italian Sausage!
Nutrition Facts
| Serving size | (1405.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1626.1 |
| Total Fat 106.0g | 0% |
| Saturated Fat 43.0g | 0% |
| Polyunsaturated Fat 1.2g | |
| Cholesterol 242.6mg | 0% |
| Sodium 4543.3mg | 0% |
| Total Carbohydrate 102.9g | 0% |
| Dietary Fiber 10.1g | 0% |
| Total Sugars 18.1g | |
| Protein 62.9g | 0% |
| Vitamin D 36.3IU | 0% |
| Calcium 670.7mg | 0% |
| Iron 6.7mg | 0% |
| Potassium 1094.1mg | 0% |
Source of Calories