Japanese White Sauce Sakura Sauce
Creamy, tangy, and irresistibly flavorful, Japanese White Sauce, also known as Sakura Sauce, is the perfect accompaniment to your favorite dishes. Combining the rich decadence of mayonnaise with a hint of sweetness from ketchup and sugar, this sauce features a delicate balance of umami thanks to soy sauce and a subtle kick of garlic and paprika. Prepared in just 10 minutes with a quick mix-and-chill process, this versatile condiment shines as a dipping sauce for hibachi-style meals, drizzled over grilled vegetables, or paired with seafood. With its smooth, silky texture and signature pinkish hue, Sakura Sauce adds a delightful Japanese-inspired flair to any meal.
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Ingredients
- 1 cup Mayonnaise
- 2 tablespoons Ketchup
- 1 tablespoon Unsalted butter
- 1.5 tablespoons Rice vinegar
- 1.5 teaspoons Granulated sugar
- 1 teaspoon Garlic powder
- 0.5 teaspoon Paprika
- 2 teaspoons Soy sauce
- 2 tablespoons Water
Directions
Step 1
In a small saucepan, melt the unsalted butter over low heat. Be careful not to brown it.
Step 2
Once the butter has melted, add the rice vinegar, granulated sugar, garlic powder, and paprika. Stir continuously until the sugar dissolves completely, about 1-2 minutes.
Step 3
Remove the saucepan from heat and allow the mixture to cool for a minute.
Step 4
In a mixing bowl, combine mayonnaise, ketchup, soy sauce, and the cooled butter mixture.
Step 5
Gradually stir in the water, one tablespoon at a time, until the sauce reaches your desired consistency (it should be smooth and slightly thick).
Step 6
Transfer the sakura sauce to a container, cover, and refrigerate for at least 1 hour to let the flavors meld together.
Step 7
Serve chilled or at room temperature as a dipping sauce or drizzle over your favorite dishes.
Nutrition Facts
| Serving size | (357.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1897.9 |
| Total Fat 184.8g | 0% |
| Saturated Fat 22.7g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 266.3mg | 0% |
| Sodium 1087.8mg | 0% |
| Total Carbohydrate 63.9g | 0% |
| Dietary Fiber 0.8g | 0% |
| Total Sugars 11.8g | |
| Protein 1.8g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 15.9mg | 0% |
| Iron 0.5mg | 0% |
| Potassium 94.8mg | 0% |
Source of Calories