Jan's Christmas Date Balls
Bring festive cheer to your holiday table with Jan’s Christmas Date Balls, a no-bake treat that’s as delicious as it is easy to make! Featuring the natural sweetness of pitted dates, the crunch of walnuts or pecans, and the warm, toasty flavor of graham crackers, these bite-sized delights are finished with a snowy coating of shredded coconut for the perfect seasonal touch. Ready in just 20 minutes, this quick and fuss-free recipe is perfect for holiday gatherings, cookie exchanges, or as a make-ahead dessert. With simple pantry ingredients and a rich, caramel-like flavor, these date balls are a crowd-pleasing treat that will become a Christmas tradition. Plus, they’re conveniently stored in the refrigerator, making them an ideal sweet snack for the busy holiday season!
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Ingredients
- 300 grams pitted dates
- 100 grams unsalted butter
- 100 grams granulated sugar
- 1 teaspoon vanilla extract
- 150 grams crushed graham crackers
- 75 grams chopped walnuts or pecans
- 100 grams shredded unsweetened coconut
Directions
Step 1
Chop the pitted dates into small pieces and set them aside.
Step 2
In a saucepan, melt the unsalted butter over medium heat.
Step 3
Add the granulated sugar and chopped dates to the saucepan, stirring constantly until the mixture becomes thick and the dates break down into a smooth paste. This should take about 3-4 minutes.
Step 4
Remove the saucepan from the heat and stir in the vanilla extract.
Step 5
Add the crushed graham crackers and chopped walnuts (or pecans) to the date mixture. Stir until well combined and a sticky dough forms.
Step 6
Allow the mixture to cool slightly until it's comfortable to handle, about 5 minutes.
Step 7
Place the shredded coconut into a shallow dish or plate.
Step 8
Using clean hands, roll small portions of the date mixture into 1-inch balls, then roll each ball in the shredded coconut to coat evenly.
Step 9
Place the coated balls on a parchment-lined baking sheet or plate.
Step 10
Refrigerate the date balls for at least 1 hour to set before serving.
Step 11
Store the date balls in an airtight container in the refrigerator for up to 1 week.
Nutrition Facts
| Serving size | (529.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2927.2 |
| Total Fat 215.0g | 0% |
| Saturated Fat 115.9g | 0% |
| Cholesterol 221.4mg | 0% |
| Sodium 800.4mg | 0% |
| Total Carbohydrate 251.8g | 0% |
| Dietary Fiber 27.4g | 0% |
| Total Sugars 140.2g | |
| Protein 30.1g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 172.0mg | 0% |
| Iron 11.3mg | 0% |
| Potassium 853.6mg | 0% |
Source of Calories