Nutrition Facts for Jan's broccoli salad

Jan's Broccoli Salad

Brighten up your table with Jan's Broccoli Salad, a colorful and crave-worthy dish perfect for picnics, potlucks, or as a refreshing side. This no-cook recipe marries the crunch of fresh broccoli florets with savory crumbled bacon, sharp cheddar cheese, sweet pops of raisins, and nutty sunflower seeds for a medley of textures and flavors. Tossed in a creamy, tangy dressing made with mayonnaise, a hint of sugar, and a splash of vinegar, this salad achieves the perfect balance of sweet and savory. Ready in just 15 minutes and packed with crowd-pleasing ingredients, it's a versatile addition to any meal. Serve it chilled to let the flavors shine, and prepare to make this simple yet satisfying salad a regular staple!

Nutriscore Rating: 61/100
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Image of Jan's Broccoli Salad
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 6

Ingredients

  • 4 cups broccoli florets
  • 0.5 medium, diced red onion
  • 1 cup, shredded cheddar cheese
  • 6 slices, crumbled cooked bacon
  • 0.5 cup raisins
  • 0.25 cup sunflower seeds
  • 1 cup mayonnaise
  • 2 tablespoons granulated sugar
  • 2 tablespoons white vinegar
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper

Directions

Step 1

Wash and trim the broccoli florets, cutting them into bite-sized pieces.

Step 2

Dice the red onion into small pieces and set aside.

Step 3

In a large mixing bowl, combine the broccoli florets, diced red onion, shredded cheddar cheese, crumbled bacon, raisins, and sunflower seeds.

Step 4

In a separate medium-sized bowl, whisk together the mayonnaise, granulated sugar, white vinegar, salt, and black pepper to create the salad dressing.

Step 5

Pour the dressing over the broccoli mixture and toss until everything is evenly coated.

Step 6

Cover the salad and refrigerate for at least 1 hour to allow the flavors to meld together.

Step 7

Before serving, give the salad a quick toss and adjust seasoning if needed.

Step 8

Serve chilled and enjoy!

Nutrition Facts

Serving size (1023.4g)
Amount per serving % Daily Value*
Calories 3085.7
Total Fat 240.6g 0%
Saturated Fat 42.3g 0%
Polyunsaturated Fat 14.8g
Cholesterol 376.6mg 0%
Sodium 3608.8mg 0%
Total Carbohydrate 182.7g 0%
Dietary Fiber 17.6g 0%
Total Sugars 85.2g
Protein 63.1g 0%
Vitamin D 7.7IU 0%
Calcium 742.4mg 0%
Iron 6.7mg 0%
Potassium 1594.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 68.8%
Protein: 8.0%
Carbs: 23.2%