Jan's Beg for the Recipe Salad Dressing

Elevate your salads with the irresistible charm of *Jan's Beg for the Recipe Salad Dressing*. This quick and easy homemade dressing combines pantry staples like extra virgin olive oil, red wine vinegar, and Dijon mustard with a touch of honey for balanced sweetness and a hint of garlic for depth. The dressing's velvety emulsion is effortlessly achieved in just 10 minutes, and optional fresh parsley adds a burst of herbaceous freshness. Perfect for drizzling over crisp greens or roasted vegetables, this versatile dressing is sure to have everyone asking for your secret. Bonus? It stores beautifully in the fridge for up to a week, making it a convenient go-to for all your salad cravings. Keywords: homemade salad dressing, easy vinaigrette recipe, red wine vinegar dressing, Dijon mustard vinaigrette.

Nutriscore Rating: 42/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 6

Ingredients

• 0.5 cup Extra virgin olive oil
• 0.25 cup Red wine vinegar
• 2 tablespoons Dijon mustard
• 2 tablespoons Honey
• 1 clove Garlic
• 0.5 teaspoons Kosher salt
• 0.25 teaspoons Freshly ground black pepper
• 1 tablespoon Water
• 1 tablespoon Fresh parsley (optional, finely chopped)

Directions

Step 1

Peel and finely mince the garlic clove using a knife or garlic press.

Step 2

In a medium-sized mixing bowl, whisk together the red wine vinegar, Dijon mustard, honey, and minced garlic until thoroughly combined.

Step 3

Slowly drizzle the olive oil into the bowl while whisking continuously to create a smooth emulsion.

Step 4

Add the kosher salt, freshly ground black pepper, and water to the mixture and whisk until everything is well integrated.

Step 5

For added freshness and a pop of color, stir in the finely chopped parsley if desired.

Step 6

Taste and adjust seasoning if needed. You can add more salt, pepper, or honey depending on personal preference.

Step 7

Transfer the dressing to a clean jar or container with a lid. Shake well before each use to ensure ingredients are evenly combined.

Step 8

Serve immediately drizzled over your favorite salad or store in the refrigerator for up to one week.

Nutrition Facts

Serving size	(272.2g)

Amount per serving	% Daily Value*
Calories	1165.9

Total Fat 118.0g	0%
Saturated Fat 16.0g	0%
Polyunsaturated Fat 0.0g
Cholesterol 0mg	0%
Sodium 989.4mg	0%
Total Carbohydrate 35.9g	0%
Dietary Fiber 0.3g	0%
Total Sugars 34.5g
Protein 0.5g	0%

Vitamin D 0IU	0%
Calcium 17.5mg	0%
Iron 0.5mg	0%
Potassium 90.7mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 87.9%

Protein: 0.2%

Carbs: 11.9%