Jackie's Spin Dip

Delight your taste buds with Jackie's Spin Dip, the ultimate crowd-pleasing appetizer that combines creamy, cheesy goodness with vibrant spinach and tangy artichokes. Perfectly seasoned with garlic, Parmesan, and just a hint of red pepper flakes for an optional kick, this warm, bubbly dip is irresistibly indulgent and ready in just 30 minutes. Loaded with melty mozzarella and a smooth blend of cream cheese, sour cream, and mayo, its velvety texture pairs beautifully with crunchy baguette slices, tortilla chips, or fresh veggies. Whether you're hosting a party or enjoying a cozy night in, this easy spinach artichoke dip is a surefire hit that will have everyone reaching for seconds!

Nutriscore Rating: 58/100

Prep Time:10 mins

Cook Time:20 mins

Total Time:30 mins

Servings: 8

Ingredients

• 8 oz Cream cheese
• 1 cup Sour cream
• 1 cup Mayonnaise
• 10 oz Frozen spinach
• 1 can (14 oz, drained and chopped) Artichoke hearts
• 2 cloves Garlic cloves
• 1.5 cups Shredded mozzarella cheese
• 0.5 cups Grated Parmesan cheese
• 0.5 tsp Salt
• 0.5 tsp Black pepper
• 0.25 tsp Red pepper flakes (optional)

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

Thaw the frozen spinach by following the package instructions, then squeeze out as much liquid as possible using a clean dish towel or paper towels.

Step 3

In a large mixing bowl, combine the cream cheese, sour cream, and mayonnaise. Mix until smooth and well-combined.

Step 4

Finely chop the garlic cloves and add them to the bowl along with the Parmesan cheese, 1 cup of mozzarella cheese (reserve the remaining 0.5 cup for topping), salt, black pepper, and red pepper flakes (if using). Mix thoroughly.

Step 5

Add the squeezed spinach and chopped artichoke hearts to the mixture. Fold everything together until evenly distributed.

Step 6

Transfer the mixture to an oven-safe baking dish and spread it out evenly. Top with the reserved 0.5 cup of mozzarella cheese.

Step 7

Bake in the preheated oven for 18-20 minutes, or until the top is golden and bubbly.

Step 8

Remove from the oven and let it cool for 5 minutes before serving. Pair it with crackers, sliced baguette, tortilla chips, or fresh veggies.

Nutrition Facts

Serving size	(1600.1g)

Amount per serving	% Daily Value*
Calories	3973.2

Total Fat 347.3g	0%
Saturated Fat 121.8g	0%
Polyunsaturated Fat 3.4g
Cholesterol 739.8mg	0%
Sodium 4865.5mg	0%
Total Carbohydrate 142.3g	0%
Dietary Fiber 30.2g	0%
Total Sugars 29.1g
Protein 100.2g	0%

Vitamin D 0IU	0%
Calcium 2556.4mg	0%
Iron 7.9mg	0%
Potassium 3065.0mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 76.3%

Protein: 9.8%

Carbs: 13.9%