Nutrition Facts for Jack daniels dipping sauce

Jack Daniels Dipping Sauce

Indulge in the smoky-sweet allure of this Jack Daniels Dipping Sauce, a tantalizing blend of bold flavors perfect for transforming any dish into an irresistible feast. Crafted with brown sugar, pineapple juice, and a splash of Jack Daniels whiskey, this sauce strikes the perfect balance between sweet and savory. The addition of teriyaki and soy sauces, along with hints of garlic, onion, and a touch of red pepper flakes, creates layers of complex flavors that are both vibrant and comforting. Thickened to perfection with a cornstarch slurry, this luscious sauce is ideal for dipping crispy appetizers, drizzling over grilled meats, or even as a glaze for roasted veggies. Ready in just 25 minutes, this versatile recipe promises to elevate your meals with a luxurious, restaurant-worthy flair.

Nutriscore Rating: 49/100
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Image of Jack Daniels Dipping Sauce
Prep Time:5 mins
Cook Time:20 mins
Total Time:25 mins
Servings: 6

Ingredients

  • 1 cup Brown sugar
  • 1 cup Pineapple juice
  • 0.5 cup Teriyaki sauce
  • 0.25 cup Soy sauce
  • 2 tablespoons Lemon juice
  • 2 teaspoons Minced garlic
  • 2 tablespoons Minced onion
  • 2 tablespoons Jack Daniels whiskey
  • 0.25 teaspoon Crushed red pepper flakes
  • 1 tablespoon Cornstarch
  • 1 tablespoon Water

Directions

Step 1

In a medium saucepan, combine the brown sugar, pineapple juice, teriyaki sauce, soy sauce, lemon juice, minced garlic, minced onion, and Jack Daniels whiskey.

Step 2

Stir the mixture well to ensure all ingredients are evenly incorporated.

Step 3

Place the saucepan over medium heat and bring the mixture to a gentle simmer. Stir occasionally to prevent sticking.

Step 4

Add the crushed red pepper flakes and continue to simmer for about 10–12 minutes, allowing the flavors to fully meld together.

Step 5

In a small bowl, mix the cornstarch with the water to create a smooth slurry.

Step 6

Slowly pour the cornstarch slurry into the simmering sauce while whisking continuously to avoid lumps.

Step 7

Cook the sauce for an additional 5–7 minutes, or until it thickens to your desired consistency.

Step 8

Remove the saucepan from heat and allow the sauce to cool slightly before serving.

Step 9

Serve the Jack Daniels Dipping Sauce warm or at room temperature alongside your favorite dishes.

Nutrition Facts

Serving size (685.5g)
Amount per serving % Daily Value*
Calories 957.2
Total Fat 0.3g 0%
Saturated Fat 0.0g 0%
Polyunsaturated Fat 0.1g
Cholesterol 0mg 0%
Sodium 4738.6mg 0%
Total Carbohydrate 212.1g 0%
Dietary Fiber 1.1g 0%
Total Sugars 194.2g
Protein 13.8g 0%
Vitamin D 0IU 0%
Calcium 205.6mg 0%
Iron 4.5mg 0%
Potassium 1010.4mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.3%
Protein: 6.1%
Carbs: 93.6%