Jack Daniel's Frosting
Indulge your taste buds with the rich, boozy decadence of Jack Daniel's Frosting—a creamy, whiskey-infused topping that takes your desserts to the next level. This luxurious frosting combines the velvety smoothness of whipped butter with the sweetness of powdered sugar and a bold kick of Jack Daniel’s whiskey, perfectly balanced with a hint of vanilla and a touch of heavy cream for a luscious texture. Ready in just 10 minutes, this versatile frosting is ideal for cakes, cupcakes, brownies, and any dessert that could use a sophisticated twist. Whether you're planning a sophisticated adult celebration or simply want to elevate your favorite baked goods, this whiskey-flavored frosting is the ultimate indulgence.
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 1 cup Unsalted butter
- 4 cups Powdered sugar
- 4 tablespoons Jack Daniel's whiskey
- 2 tablespoons Heavy cream
- 1 teaspoon Vanilla extract
- 1 pinch Salt
Directions
Step 1
In a large mixing bowl, beat the unsalted butter on medium speed using a hand mixer or stand mixer fitted with a paddle attachment until it is light and creamy (about 2-3 minutes).
Step 2
Gradually add the powdered sugar, 1 cup at a time, beating well after each addition to ensure the frosting is smooth and fluffy.
Step 3
Reduce the mixer speed to low and slowly add the Jack Daniel's whiskey, heavy cream, vanilla extract, and salt to the bowl.
Step 4
Increase the mixer speed to medium-high and beat the frosting for another 2-3 minutes until all the ingredients are fully combined and the frosting has a creamy, spreadable consistency.
Step 5
Taste the frosting and, if needed, adjust the consistency by adding more powdered sugar to thicken or a splash of heavy cream to thin.
Step 6
Use immediately to frost your desired baked goods, or store the frosting in an airtight container in the refrigerator for up to 3 days. Allow it to come to room temperature before using.
Nutrition Facts
| Serving size | (685.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2923.4 |
| Total Fat 106.0g | 0% |
| Saturated Fat 62.0g | 0% |
| Polyunsaturated Fat 0g | |
| Cholesterol 278mg | 0% |
| Sodium 175.5mg | 0% |
| Total Carbohydrate 479.6g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 470.0g | |
| Protein 0.8g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 29.4mg | 0% |
| Iron 0.3mg | 0% |
| Potassium 42.6mg | 0% |
Source of Calories