J's Strawberry Whip
Indulge in the sweet, cloud-like perfection of *J’s Strawberry Whip*, a refreshing dessert that’s as simple as it is stunning. Featuring fresh, juicy strawberries lightly macerated with sugar, this no-bake treat combines their natural sweetness with the luxurious creaminess of vanilla-infused whipped cream. The result is a luscious, pastel pink concoction dotted with vibrant bursts of strawberry. With just 20 minutes of prep time and no cooking required, this easy yet elegant dessert is perfect for warm weather gatherings or last-minute entertaining. Finished with a whole strawberry and a sprig of fresh mint, it’s as visually delightful as it is delicious. Serve it chilled for the ultimate summertime indulgence, and watch it become an instant favorite!
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Ingredients
- 450 grams Fresh strawberries
- 50 grams Granulated sugar
- 250 milliliters Heavy whipping cream
- 1 teaspoon Vanilla extract
- 30 grams Powdered sugar
- 4 leaves Fresh mint leaves (optional, for garnish)
Directions
Step 1
1. Wash and hull the strawberries. Reserve a few whole strawberries for garnish, and chop the remaining strawberries into small pieces.
Step 2
2. In a mixing bowl, combine the chopped strawberries and granulated sugar. Use a fork or potato masher to gently mash the strawberries until they release their juices but still retain some texture. Set aside for 10 minutes to macerate.
Step 3
3. In a separate chilled bowl, pour the heavy whipping cream. Add the vanilla extract and powdered sugar.
Step 4
4. Using an electric hand mixer or a whisk, whip the cream until medium peaks form. Be careful not to overwhip, as it can turn into butter.
Step 5
5. Gently fold in the macerated strawberries and their juices into the whipped cream. Mix until well combined. The mixture should have a light pink hue with bits of strawberry visible.
Step 6
6. Spoon the strawberry whip into individual serving glasses or bowls.
Step 7
7. Garnish each serving with a whole strawberry and a fresh mint leaf, if desired.
Step 8
8. Serve immediately, or chill in the refrigerator for up to 2 hours before serving for a firmer texture.
Nutrition Facts
| Serving size | (786.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1298.6 |
| Total Fat 84.7g | 0% |
| Saturated Fat 50.1g | 0% |
| Polyunsaturated Fat 0g | |
| Cholesterol 250mg | 0% |
| Sodium 89.9mg | 0% |
| Total Carbohydrate 115.2g | 0% |
| Dietary Fiber 9.0g | 0% |
| Total Sugars 101.8g | |
| Protein 3.1g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 72.0mg | 0% |
| Iron 1.9mg | 0% |
| Potassium 666.9mg | 0% |
Source of Calories