Italian Lemon Ice Granita
Cool, refreshing, and bursting with zesty citrus flavor, this Italian Lemon Ice Granita is the ultimate summer treat! Made with just a handful of simple ingredients—water, sugar, freshly squeezed lemon juice, and fragrant lemon zest—this no-churn frozen dessert is delightfully easy to prepare. The granita's signature texture is achieved through a simple freezing-and-scraping method that creates light, fluffy ice crystals, perfect for a heatwave or a refreshing palate cleanser after a rich meal. Garnished with fresh mint leaves, this vibrant lemon granita is as visually stunning as it is delicious. Ready in just a few steps, it’s a quintessential taste of Italy that transforms everyday ingredients into a sophisticated, crowd-pleasing dessert.
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Ingredients
- 500 ml Water
- 150 g Granulated sugar
- 120 ml Lemon juice (freshly squeezed)
- 1 tablespoon Lemon zest
- 5 pieces Fresh mint leaves (optional, for garnish)
Directions
Step 1
In a medium saucepan, combine the water and granulated sugar. Place the saucepan over medium heat and stir until the sugar has completely dissolved. This should take about 3-5 minutes. Remove from heat and let the mixture cool for a few minutes.
Step 2
Once the sugar syrup has cooled slightly, add the freshly squeezed lemon juice and lemon zest. Stir well to combine.
Step 3
Pour the mixture into a shallow, freezer-safe dish (such as a baking dish). Place the dish in the freezer for 30 minutes.
Step 4
After 30 minutes, use a fork to scrape and stir the granita mixture, breaking up any ice crystals that are forming. Return the dish to the freezer.
Step 5
Repeat the process of scraping and stirring every 30 minutes for a total of 3-4 hours, or until the granita has a fluffy, slushy texture. The goal is to break up all large ice crystals into fine grains.
Step 6
Once the granita is ready, spoon it into serving glasses or bowls. Garnish with fresh mint leaves, if desired, and serve immediately.
Nutrition Facts
| Serving size | (785.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 605.1 |
| Total Fat 0.2g | 0% |
| Saturated Fat 0g | 0% |
| Polyunsaturated Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 17.0mg | 0% |
| Total Carbohydrate 160.5g | 0% |
| Dietary Fiber 1.6g | 0% |
| Total Sugars 153.1g | |
| Protein 0.7g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 56.4mg | 0% |
| Iron 0.2mg | 0% |
| Potassium 150.1mg | 0% |
Source of Calories