Nutrition Facts for Italian grilled shrimp

Italian Grilled Shrimp

Savor the vibrant flavors of the Mediterranean with this irresistible Italian Grilled Shrimp recipe, a quick and easy crowd-pleaser perfect for summer cookouts or weeknight dinners. These juicy jumbo shrimp are marinated in a zesty blend of olive oil, fresh lemon juice, minced garlic, and fragrant herbs like oregano and basil, with a pinch of red pepper flakes for a subtle kick. Grilled to perfection in just minutes, the shrimp boast a smoky char and tender texture, balanced by a garnish of fresh parsley and a squeeze of lemon. This simple yet elegant dish is ready in under 30 minutes and pairs beautifully with a crisp salad, roasted vegetables, or a side of creamy risotto. Healthy, flavorful, and perfect for seafood lovers, this Italian-inspired recipe is sure to become a must-have in your grilling repertoire!

Nutriscore Rating: 73/100
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Image of Italian Grilled Shrimp
Prep Time:15 mins
Cook Time:10 mins
Total Time:25 mins
Servings: 4

Ingredients

  • 1 lb jumbo shrimp, peeled and deveined
  • 3 tbsp olive oil
  • 2 tbsp lemon juice
  • 3 garlic cloves, minced
  • 1 tsp dried oregano
  • 1 tsp dried basil
  • 0.5 tsp red pepper flakes
  • 0.5 tsp salt
  • 0.25 tsp black pepper
  • 2 tbsp fresh parsley, chopped (for garnish)
  • 4 lemon wedges (for serving)

Directions

Step 1

In a medium bowl, whisk together olive oil, lemon juice, minced garlic, oregano, basil, red pepper flakes, salt, and black pepper to create the marinade.

Step 2

Add the peeled and deveined shrimp to the bowl and toss to coat evenly. Cover and refrigerate for 15-30 minutes to let the flavors infuse.

Step 3

Preheat a grill or grill pan to medium-high heat. Lightly oil the grates to prevent sticking.

Step 4

Remove the shrimp from the marinade and thread them onto skewers, leaving a little space between each shrimp to ensure even cooking. Discard any remaining marinade.

Step 5

Grill the shrimp skewers for 2-3 minutes per side, or until they turn pink and opaque with a slight char. Do not overcook as the shrimp will become rubbery.

Step 6

Transfer the grilled shrimp to a serving platter and garnish with chopped fresh parsley.

Step 7

Serve immediately with lemon wedges on the side for a burst of fresh citrus flavor.

Nutrition Facts

Serving size (661.7g)
Amount per serving % Daily Value*
Calories 892.2
Total Fat 44.2g 0%
Saturated Fat 7.0g 0%
Polyunsaturated Fat 4.0g
Cholesterol 857.3mg 0%
Sodium 1691.4mg 0%
Total Carbohydrate 19.8g 0%
Dietary Fiber 6.1g 0%
Total Sugars 6.9g
Protein 111.2g 0%
Vitamin D 0IU 0%
Calcium 421.5mg 0%
Iron 3.0mg 0%
Potassium 1634.4mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 43.2%
Protein: 48.3%
Carbs: 8.6%