Italian's Mores Not for the Kids
Add a grown-up twist to your dessert repertoire with "Italian’s Mores Not for the Kids"—a sophisticated, boozy take on classic s’mores that will ignite your taste buds. Perfect for an elegant dinner party or date night indulgence, this no-fuss recipe layers amaretto-soaked ladyfingers with luscious mascarpone cream infused with espresso, gooey toasted marshmallows, and a rich square of dark chocolate. A hint of honey and an optional sprinkle of salt elevate the flavors to pure decadence. Ready in just 15 minutes, these Italian-inspired s’mores are a gourmet treat that pairs beautifully with a glass of dessert wine or espresso martini. Get ready to experience s’mores like never before!
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Ingredients
- 2 tablespoons Amaretto liqueur
- 4 tablespoons Mascarpone cheese
- 1 teaspoon Honey
- 4 squares Dark chocolate (70% cocoa or higher), broken into squares
- 0.5 teaspoon Espresso powder
- 8 pieces Ladyfingers (Italian savoiardi biscuits)
- 4 large Marshmallows
- 0.125 teaspoon Salt (optional, for garnish)
Directions
Step 1
In a small bowl, mix the mascarpone cheese, honey, and espresso powder until smooth. Set aside.
Step 2
Prepare a heat source for toasting the marshmallows, such as a campfire, gas stove, or kitchen torch.
Step 3
Lightly toast the marshmallows over the flame, ensuring they are golden and gooey. Be careful not to burn them.
Step 4
Drizzle 1/2 tablespoon of amaretto onto the flat side of 4 ladyfingers.
Step 5
Spread a small dollop of the mascarpone mixture on top of the amaretto-drizzled ladyfingers.
Step 6
Place a square of dark chocolate on top of the mascarpone layer.
Step 7
Carefully place a toasted marshmallow on top of the dark chocolate.
Step 8
Add the second ladyfinger on top of the marshmallow to form a sandwich, pressing gently to secure.
Step 9
Optional: Sprinkle a tiny pinch of salt over the marshmallow layer for a touch of contrast.
Step 10
Repeat the process for the remaining servings, serve immediately, and enjoy your sophisticated Italian S'mores!
Nutrition Facts
| Serving size | (292.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1224.8 |
| Total Fat 52.8g | 0% |
| Saturated Fat 32.1g | 0% |
| Cholesterol 85.8mg | 0% |
| Sodium 370.1mg | 0% |
| Total Carbohydrate 165.3g | 0% |
| Dietary Fiber 6.4g | 0% |
| Total Sugars 106.4g | |
| Protein 15.2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 142.1mg | 0% |
| Iron 7.8mg | 0% |
| Potassium 528.0mg | 0% |
Source of Calories