Nutrition Facts for It's a tuna salad wrap

It's a Tuna Salad Wrap

Looking for a quick, wholesome, and flavor-packed lunch idea? "It's a Tuna Salad Wrap" is the perfect solution! This easy, no-cook recipe brings together creamy, protein-rich tuna salad made with a harmonious mix of mayo, dijon mustard, zesty lemon juice, and crunchy bits of celery and red onion. Nestled in a soft flour tortilla, the wrap is layered with fresh romaine lettuce, ripe tomato slices, and buttery avocado, creating a balanced meal that’s both satisfying and nutritious. Ready in just 15 minutes, this versatile wrap is perfect for meal prepping, on-the-go lunches, or a light dinner. Packed with flavor, texture, and nutrients, this tuna salad wrap checks all the boxes for a delicious and convenient meal.

Nutriscore Rating: 72/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Image of It's a Tuna Salad Wrap
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 2

Ingredients

  • 1 can (5 oz) canned tuna (in water, drained)
  • 2 tablespoons mayonnaise
  • 1 teaspoon dijon mustard
  • 1 stalk celery stalk (finely chopped)
  • 2 tablespoons red onion (finely minced)
  • 1 teaspoon lemon juice (freshly squeezed)
  • 0.25 teaspoons salt
  • 0.25 teaspoons black pepper (freshly ground)
  • 2 large flour tortillas
  • 4 romaine lettuce leaves
  • 1 tomato (sliced thinly)
  • 0.5 avocado (sliced)

Directions

Step 1

In a medium-sized mixing bowl, combine the drained tuna, mayonnaise, dijon mustard, finely chopped celery, and minced red onion.

Step 2

Add the freshly squeezed lemon juice, salt, and black pepper. Mix well until all ingredients are fully combined and the tuna salad has a creamy texture.

Step 3

Lay a large flour tortilla flat on a clean surface or plate.

Step 4

Place two romaine lettuce leaves in the center of the tortilla to create a base layer.

Step 5

Spoon half of the tuna salad mixture over the lettuce leaves, spreading it out slightly to create an even layer.

Step 6

Add a few slices of tomato and avocado on top of the tuna salad for a fresh and flavorful addition.

Step 7

Fold in the edges of the tortilla and roll it tightly from the bottom to form a wrap. Repeat with the second tortilla and remaining ingredients.

Step 8

Cut each wrap in half (if desired) and serve immediately. Enjoy your delicious Tuna Salad Wrap!

Nutrition Facts

Serving size (485.7g)
Amount per serving % Daily Value*
Calories 702.8
Total Fat 42.6g 0%
Saturated Fat 5.6g 0%
Polyunsaturated Fat g
Cholesterol 30mg 0%
Sodium 1477.6mg 0%
Total Carbohydrate 73.0g 0%
Dietary Fiber 11.2g 0%
Total Sugars 7.6g
Protein 12.0g 0%
Vitamin D 0IU 0%
Calcium 203.5mg 0%
Iron 4.4mg 0%
Potassium 1088.1mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 53.0%
Protein: 6.6%
Carbs: 40.4%