Nutrition Facts for Irish kiss

Irish Kiss

Indulge in the creamy decadence of an Irish Kiss, the ultimate dessert cocktail that blends luxurious flavors into one irresistible drink. This silky-smooth concoction combines the rich, velvety notes of Baileys Irish Cream and coffee liqueur with a hint of sweet caramel syrup, all elevated by the luscious texture of heavy cream. Served over ice and topped with optional shaved chocolate, this quick and easy recipe is perfect for entertaining guests or capping off a cozy night at home. Ready in just 5 minutes, the Irish Kiss is a heavenly treat that captures the essence of indulgence in every sip.

Nutriscore Rating: 60/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Image of Irish Kiss
Prep Time:5 mins
Cook Time:0 mins
Total Time:5 mins
Servings: 1

Ingredients

  • 2 oz Baileys Irish Cream
  • 1 oz Coffee liqueur (e.g., Kahlúa)
  • 0.5 oz Caramel syrup
  • 1 oz Heavy cream
  • 6 pieces Ice cubes
  • 1 tbsp Shaved chocolate (optional, for garnish)

Directions

Step 1

Fill a cocktail shaker with the ice cubes.

Step 2

Add the Baileys Irish Cream, coffee liqueur, caramel syrup, and heavy cream to the shaker.

Step 3

Secure the lid on the shaker and shake vigorously for about 15-20 seconds until well combined and chilled.

Step 4

Strain the mixture into a rocks glass filled with fresh ice cubes.

Step 5

If desired, garnish with a sprinkle of shaved chocolate for added decadence.

Step 6

Serve immediately and enjoy responsibly.

Nutrition Facts

Serving size (310.1g)
Amount per serving % Daily Value*
Calories 421.9
Total Fat 17.6g 0%
Saturated Fat 10.1g 0%
Polyunsaturated Fat g
Cholesterol 48.2mg 0%
Sodium 55.9mg 0%
Total Carbohydrate 36.8g 0%
Dietary Fiber 0.1g 0%
Total Sugars 32.1g
Protein 1.9g 0%
Vitamin D 0IU 0%
Calcium 65.3mg 0%
Iron 0.2mg 0%
Potassium 104.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.6%
Protein: 2.4%
Carbs: 47.0%