Nutrition Facts for Instant low fat pots de creme

Instant Low Fat Pots De Creme

Indulge in the rich, velvety decadence of *Instant Low Fat Pots De Creme*, a quick and guilt-free take on a classic French dessert. Made with just five simple ingredients—semi-sweet chocolate chips, low-fat milk, vanilla extract, and protein-packed Greek yogurt—this recipe delivers a luscious, chocolaty treat without the heavy cream or excess fat. Ready in just minutes with the help of a blender and a quick chill in the fridge, these creamy individual desserts are perfect for satisfying your sweet tooth in a light and wholesome way. Top with fresh berries or mint for a touch of elegance, and enjoy this effortless delight that’s as satisfying as it is nourishing. Perfect for dinner parties or weeknight indulgence, this recipe is a must-try for chocolate lovers craving a healthier twist.

Nutriscore Rating: 63/100
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Image of Instant Low Fat Pots De Creme
Prep Time:5 mins
Cook Time:2 mins
Total Time:7 mins
Servings: 4

Ingredients

  • 1 cup Semi-sweet chocolate chips
  • 1 cup Low-fat milk
  • 1 teaspoon Vanilla extract
  • 1 cup Plain Greek yogurt (2% or fat-free)
  • 1 pinch Pinch of salt
  • 0 Fresh berries or mint leaves (for garnish, optional)

Directions

Step 1

Place the chocolate chips in a heat-safe blender or food processor.

Step 2

Heat the low-fat milk in a small saucepan over medium heat until it comes just to a simmer. Do not let it boil.

Step 3

Carefully pour the hot milk over the chocolate chips in the blender. Let it sit for 1 minute to allow the chocolate to begin melting.

Step 4

Add the vanilla extract and a pinch of salt to the blender.

Step 5

Blend the mixture on high speed until the chocolate is completely melted and the mixture is smooth and creamy.

Step 6

Add the Greek yogurt to the blender and continue blending until fully incorporated and the mixture is silky.

Step 7

Divide the mixture evenly among 4 small ramekins, glasses, or cups.

Step 8

Refrigerate for at least 1 hour to allow the Pots De Creme to set.

Step 9

Before serving, garnish with fresh berries or mint leaves if desired.

Nutrition Facts

Serving size (751.2g)
Amount per serving % Daily Value*
Calories 1140.1
Total Fat 53.8g 0%
Saturated Fat 33.7g 0%
Polyunsaturated Fat g
Cholesterol 27.1mg 0%
Sodium 340.3mg 0%
Total Carbohydrate 148.8g 0%
Dietary Fiber 14.9g 0%
Total Sugars 118.5g
Protein 35.8g 0%
Vitamin D 100.8IU 0%
Calcium 490.1mg 0%
Iron 4.5mg 0%
Potassium 398.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.6%
Protein: 11.7%
Carbs: 48.7%