Insalata Caprese Perfect for Summer
Brighten up your summer table with this Insalata Caprese, a classic Italian salad that celebrates the bounty of the season with fresh, ripe tomatoes, creamy mozzarella, and fragrant basil. This no-cook recipe comes together in just 15 minutes, making it the perfect option for a quick appetizer or a refreshing side dish on warm days. Featuring a drizzle of high-quality extra virgin olive oil and a touch of balsamic reduction for a tangy-sweet finish, this salad is beautifully balanced and visually stunning with its alternating layers of red, white, and green. Seasoned simply with sea salt and freshly ground black pepper, this vibrant dish highlights the natural flavors of its simple yet premium ingredients. Ideal for picnics, barbecues, or casual alfresco dining, this Insalata Caprese is a true summer staple that’s as flavorful as it is elegant.
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Ingredients
- 4 medium-sized ripe tomatoes
- 8 oz fresh mozzarella
- 12 leaves fresh basil leaves
- 2 tablespoons extra virgin olive oil
- 1 tablespoon balsamic reduction
- 0.5 teaspoon sea salt
- 0.25 teaspoon freshly ground black pepper
Directions
Step 1
Wash the tomatoes and pat them dry with a clean kitchen towel.
Step 2
Slice the tomatoes into 1/4-inch thick rounds and set them aside.
Step 3
Slice the fresh mozzarella into 1/4-inch thick rounds, approximately the same thickness as the tomatoes.
Step 4
On a serving plate, alternate slices of tomato and mozzarella in a slight overlapping pattern to create a visually appealing presentation.
Step 5
Tuck one fresh basil leaf in between each tomato-and-mozzarella pair.
Step 6
Drizzle the extra virgin olive oil evenly over the salad.
Step 7
Drizzle the balsamic reduction in a zigzag pattern over the plated salad for added flavor and a decorative touch.
Step 8
Sprinkle the sea salt and freshly ground black pepper over the salad to season it perfectly.
Step 9
Serve immediately as an appetizer or side dish for a light summer meal.
Nutrition Facts
| Serving size | (773.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1046.7 |
| Total Fat 75.3g | 0% |
| Saturated Fat 30.5g | 0% |
| Polyunsaturated Fat 1.7g | |
| Cholesterol 147.4mg | 0% |
| Sodium 2776.7mg | 0% |
| Total Carbohydrate 39.5g | 0% |
| Dietary Fiber 6.3g | 0% |
| Total Sugars 25.4g | |
| Protein 58.5g | 0% |
| Vitamin D 36.3IU | 0% |
| Calcium 1633.4mg | 0% |
| Iron 2.3mg | 0% |
| Potassium 1460.0mg | 0% |
Source of Calories