Nutrition Facts for Incredible edible's famous hot crab dip

Incredible Edible's Famous Hot Crab Dip

Dive into seafood indulgence with Incredible Edible's Famous Hot Crab Dip, a crowd-pleasing appetizer perfect for any gathering. This rich and creamy dip features tender lump crab meat folded into a luscious blend of cream cheese, sour cream, and mayonnaise, infused with the bold flavors of Old Bay seasoning, Worcestershire sauce, and a hint of zesty lemon juice. Topped with a buttery, golden breadcrumb crust and melted cheddar and mozzarella cheese, this oven-baked dip is irresistibly decadent and ready in just 40 minutes! Serve it piping hot with crackers, crusty baguette slices, or vibrant veggie sticks for the ultimate party snack. Whether you're hosting game day or a cozy dinner, this baked crab dip is guaranteed to impress seafood lovers and picky eaters alike.

Nutriscore Rating: 51/100
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Image of Incredible Edible's Famous Hot Crab Dip
Prep Time:15 mins
Cook Time:25 mins
Total Time:40 mins
Servings: 8

Ingredients

  • 1 pound Lump crab meat
  • 8 ounces Cream cheese
  • 0.5 cup Sour cream
  • 0.25 cup Mayonnaise
  • 1 cup Shredded cheddar cheese
  • 1 cup Shredded mozzarella cheese
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon Hot sauce
  • 1 teaspoon Old Bay seasoning
  • 1 tablespoon Lemon juice
  • 2 cloves Minced garlic
  • 0.25 cup Chopped green onions
  • 0.25 cup Bread crumbs
  • 2 tablespoons Butter

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

In a large mixing bowl, combine softened cream cheese, sour cream, and mayonnaise. Stir until smooth and creamy.

Step 3

Fold in the lump crab meat, cheddar cheese, mozzarella cheese, Worcestershire sauce, hot sauce, Old Bay seasoning, lemon juice, and minced garlic. Mix gently to prevent breaking apart the crab too much.

Step 4

Transfer the mixture into an oven-safe dish or a small cast-iron skillet. Spread evenly.

Step 5

In a small bowl, mix bread crumbs with melted butter. Sprinkle the bread crumb mixture evenly over the top of the dip.

Step 6

Bake the crab dip in the preheated oven for 20–25 minutes, or until the top is golden brown and bubbly.

Step 7

Remove the dip from the oven and sprinkle with chopped green onions for garnish.

Step 8

Serve immediately with crackers, baguette slices, or fresh vegetable sticks for dipping.

Nutrition Facts

Serving size (1229.1g)
Amount per serving % Daily Value*
Calories 2986.2
Total Fat 234.5g 0%
Saturated Fat 117.5g 0%
Polyunsaturated Fat 4.1g
Cholesterol 852.7mg 0%
Sodium 4987.8mg 0%
Total Carbohydrate 67.8g 0%
Dietary Fiber 2.8g 0%
Total Sugars 20.8g
Protein 159.3g 0%
Vitamin D 4.5IU 0%
Calcium 2414.1mg 0%
Iron 7.1mg 0%
Potassium 2201.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 69.9%
Protein: 21.1%
Carbs: 9.0%