Nutrition Facts for Icy cold summer fruit soup

Icy Cold Summer Fruit Soup

Cool off on a hot day with this vibrant, refreshing recipe for Icy Cold Summer Fruit Soup—an effortless no-cook dish bursting with seasonal flavors! Featuring a medley of juicy watermelon, ripe strawberries, sweet cantaloupe, and succulent peaches, this chilled fruit soup is naturally sweetened with honey and brightened with a splash of citrusy orange and lemon juice. Fresh mint leaves and a dash of lime zest add an invigorating twist, while a topping of luscious blueberries makes each serving irresistibly picturesque. With only 15 minutes of prep time and no cooking required, this recipe is a quick and healthy way to embrace summer’s bounty. Perfect as a light appetizer, snack, or an elegant dessert, this fruity delight is best served icy cold for maximum refreshment.

Nutriscore Rating: 80/100
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Image of Icy Cold Summer Fruit Soup
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 4

Ingredients

  • 4 cups Watermelon
  • 2 cups Strawberries
  • 1 cup Cantaloupe
  • 1 cup Peach
  • 1 cup Orange juice
  • 2 tablespoons Lemon juice
  • 2 tablespoons Honey
  • 6 leaves Mint leaves
  • 1 cup Fresh blueberries
  • 1 teaspoon Fresh lime zest

Directions

Step 1

Cut the watermelon, strawberries, cantaloupe, and peach into small chunks. Reserve a handful of each for garnish if desired.

Step 2

Place the watermelon, strawberries, cantaloupe, and peach chunks into a blender.

Step 3

Add the orange juice, lemon juice, honey, and mint leaves to the blender.

Step 4

Blend the mixture until smooth and no chunks remain, about 1-2 minutes.

Step 5

Taste the soup and adjust sweetness by adding more honey if needed.

Step 6

Pour the blended soup through a fine mesh strainer into a large bowl to remove pulpy bits, if desired.

Step 7

Cover the bowl with plastic wrap and chill the soup in the refrigerator for at least 1 hour, or until icy cold.

Step 8

Once chilled, serve the soup into individual bowls.

Step 9

Garnish each bowl with the reserved fruit chunks, fresh blueberries, and a sprinkle of lime zest.

Step 10

Optionally, add a sprig of mint for extra freshness and serve immediately.

Nutrition Facts

Serving size (1690.1g)
Amount per serving % Daily Value*
Calories 757.2
Total Fat 3.7g 0%
Saturated Fat 0.3g 0%
Polyunsaturated Fat 0.3g
Cholesterol 0mg 0%
Sodium 108.3mg 0%
Total Carbohydrate 180.5g 0%
Dietary Fiber 16.2g 0%
Total Sugars 149.1g
Protein 11.7g 0%
Vitamin D 0IU 0%
Calcium 150.4mg 0%
Iron 4.5mg 0%
Potassium 2021.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 4.2%
Protein: 5.8%
Carbs: 90.0%