Nutrition Facts for Huge muffins mix for lazy cooks with add ons

Huge Muffins Mix for Lazy Cooks with Add Ons

Quick, customizable, and absolutely foolproof, the "Huge Muffins Mix for Lazy Cooks with Add Ons" is the ultimate baking shortcut for busy days. This versatile recipe combines pantry staples like all-purpose flour, sugar, and baking powder with a splash of milk and a hint of vanilla for a classic, moist muffin base. Ready in just 35 minutes, including prep time, these jumbo muffins are perfect for bakers of all levels. The true magic lies in the add-ons—mix in your favorite chocolate chips, juicy berries, or crunchy nuts to create endless flavor combinations that suit any craving. Whether you're whipping up a quick breakfast, snack, or dessert, these generously sized muffins will impress without the stress. Perfect for meal prep or sharing, this easy muffin recipe is the lazy baker's dream!

Nutriscore Rating: 53/100
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Image of Huge Muffins Mix for Lazy Cooks with Add Ons
Prep Time:10 mins
Cook Time:25 mins
Total Time:35 mins
Servings: 12

Ingredients

  • 3 cups all-purpose flour
  • 1.5 cups sugar
  • 1 tablespoon baking powder
  • 0.5 teaspoons salt
  • 1.25 cups milk
  • 0.5 cups vegetable oil
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 1.5 cups add-ons (e.g., chocolate chips, berries, nuts)

Directions

Step 1

Preheat your oven to 375°F (190°C) and line a 12-cup muffin tin with paper liners or generously grease it.

Step 2

In a large mixing bowl, whisk together the flour, sugar, baking powder, and salt until evenly combined.

Step 3

In a separate bowl, whisk together the milk, vegetable oil, eggs, and vanilla extract until smooth.

Step 4

Pour the wet ingredients into the bowl with the dry ingredients and gently fold until just combined. Avoid overmixing; a few lumps are okay.

Step 5

If using add-ons, gently fold them into the batter. Ensure they're evenly distributed but do not overmix.

Step 6

Divide the batter evenly among the prepared muffin cups, filling each about 3/4 full for generously sized muffins.

Step 7

Bake in the preheated oven for 20-25 minutes, or until the tops are golden and a toothpick inserted in the center comes out clean.

Step 8

Allow the muffins to cool in the tin for 5 minutes, then transfer them to a wire rack to cool completely. Enjoy!

Nutrition Facts

Serving size (1445.1g)
Amount per serving % Daily Value*
Calories 4509.9
Total Fat 115.2g 0%
Saturated Fat 66.6g 0%
Polyunsaturated Fat 0.2g
Cholesterol 399.4mg 0%
Sodium 2915.7mg 0%
Total Carbohydrate 785.7g 0%
Dietary Fiber 33.5g 0%
Total Sugars 458.4g
Protein 83.6g 0%
Vitamin D 216.2IU 0%
Calcium 727.0mg 0%
Iron 30.4mg 0%
Potassium 1970.1mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 23.0%
Protein: 7.4%
Carbs: 69.6%