How to Steam a Lobster
Master the art of preparing restaurant-quality seafood at home with this step-by-step guide on how to steam a lobster. This simple and foolproof recipe transforms fresh, live lobster into tender, juicy, and perfectly cooked meat, ready to be savored with melted butter and a squeeze of zesty lemon. By steaming the lobster, you lock in its natural sweetness and succulent texture while avoiding the risk of overcooking. With just three essential ingredients—water, salt, and a live lobster—plus optional accompaniments of butter and lemon, this quick and easy recipe is perfect for any special occasion or indulgent dinner. Impress your guests or treat yourself to a luxurious seafood feast with this no-fail technique!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 1 lobster (approximately 1.5 pounds) Live lobster
- 2 cups Water
- 1 tablespoon Salt
- 4 tablespoons Unsalted butter (optional, for serving)
- 2 lemons Lemon wedges (optional, for serving)
Directions
Step 1
Fill a large pot with 2 cups of water and add 1 tablespoon of salt.
Step 2
Place a steaming rack or basket in the pot, ensuring it sits above the water level.
Step 3
Bring the water to a rolling boil over high heat.
Step 4
Using tongs, carefully place the live lobster on the steaming rack, shell-side up, making sure its tail doesn't touch the boiling water.
Step 5
Cover the pot with a tight-fitting lid to trap the steam.
Step 6
Steam the lobster for approximately 10-12 minutes for a 1.5-pound lobster, adding an additional 2 minutes for each additional half-pound. The lobster is done when the shell turns bright red and the tail curls tightly.
Step 7
Remove the lobster carefully from the pot using tongs and let it rest on a plate for 2-3 minutes to cool slightly.
Step 8
Serve the steamed lobster with melted butter and lemon wedges on the side, if desired.
Nutrition Facts
| Serving size | (1264.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 945.4 |
| Total Fat 52.9g | 0% |
| Saturated Fat 31.0g | 0% |
| Polyunsaturated Fat 0g | |
| Cholesterol 615.4mg | 0% |
| Sodium 9975.9mg | 0% |
| Total Carbohydrate 2.6g | 0% |
| Dietary Fiber 0.8g | 0% |
| Total Sugars 0.8g | |
| Protein 112.8g | 0% |
| Vitamin D 36.5IU | 0% |
| Calcium 697.8mg | 0% |
| Iron 2.1mg | 0% |
| Potassium 1616.2mg | 0% |
Source of Calories