Hot Turkey and Cheddar Cheese Sandwiches
Elevate your sandwich game with these irresistible Hot Turkey and Cheddar Cheese Sandwiches, a comforting classic perfect for lunch or dinner. Featuring tender deli-sliced turkey and bold sharp cheddar cheese melted to perfection between golden, toasty slices of bread, this recipe combines simplicity and flavor mastery. A swipe of creamy mayonnaise and tangy Dijon mustard adds depth, while a sprinkle of garlic powder and black pepper enhances every bite. Cooked to crispy, melty perfection in butter, these sandwiches are ready in just 20 minutes, making them a quick and satisfying meal option. Serve them fresh off the skillet for a warm, cheesy delight that everyone will devour!
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Ingredients
- 8 slices sliced sandwich bread
- 8 ounces deli-sliced turkey
- 4 slices sharp cheddar cheese
- 2 tablespoons unsalted butter
- 4 teaspoons mayonnaise
- 2 teaspoons Dijon mustard
- 0.5 teaspoons garlic powder
- 0.25 teaspoons black pepper
Directions
Step 1
Spread 1/2 teaspoon of mayonnaise on one side of each slice of bread.
Step 2
Spread 1/4 teaspoon of Dijon mustard on the other side of half the slices of bread.
Step 3
Layer 2 ounces of turkey and 1 slice of sharp cheddar cheese on the mustard side of each of the bread slices.
Step 4
Top each sandwich with the remaining slices of bread, mayonnaise side facing out.
Step 5
In a small bowl, mix the garlic powder and black pepper, and sprinkle a pinch of the mixture over the outside of each sandwich.
Step 6
Heat 1 tablespoon of butter in a large non-stick skillet over medium heat.
Step 7
Place sandwiches in the skillet (work in batches if needed) and cook for 3-4 minutes on one side or until golden brown.
Step 8
Add the remaining tablespoon of butter to the skillet, flip the sandwiches, and cook the other side for 3-4 minutes until the bread is golden and the cheese is fully melted.
Step 9
Remove from the skillet and let cool for 1-2 minutes before slicing in half and serving warm.
Nutrition Facts
| Serving size | (703.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1852.1 |
| Total Fat 91.9g | 0% |
| Saturated Fat 42.5g | 0% |
| Cholesterol 315.4mg | 0% |
| Sodium 5729.4mg | 0% |
| Total Carbohydrate 155.9g | 0% |
| Dietary Fiber 8.3g | 0% |
| Total Sugars 17.7g | |
| Protein 100.3g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 1243.5mg | 0% |
| Iron 11.4mg | 0% |
| Potassium 792.0mg | 0% |
Source of Calories