Hot Tuna Cheddar Melt Sandwiches

Elevate your sandwich game with these irresistible Hot Tuna Cheddar Melt Sandwiches, a comforting classic reimagined with a flavorful twist. Featuring a creamy tuna filling blended with zesty Dijon mustard, tangy lemon juice, and a satisfying crunch of celery and red onion, each bite bursts with bold flavors. This easy-to-make recipe pairs the savory filling with melty cheddar cheese, all tucked between slices of your favorite bread, like hearty sourdough or wholesome whole wheat, and pan-grilled to golden perfection. Ready in just 18 minutes, these warm and crispy melts make for a quick yet indulgent lunch or dinner. Perfect for tuna lovers and grilled cheese enthusiasts alike!

Nutriscore Rating: 51/100

Prep Time:10 mins

Cook Time:8 mins

Total Time:18 mins

Servings: 2

Ingredients

• 2 cans (5 ounces each) Canned tuna (in water, drained)
• 0.25 cup Mayonnaise
• 1 tablespoon Dijon mustard
• 0.25 cup Celery (finely chopped)
• 0.25 cup Red onion (finely chopped)
• 1 teaspoon Lemon juice
• 0.25 teaspoon Salt
• 0.25 teaspoon Black pepper
• 4 slices Bread (such as sourdough or whole wheat)
• 4 ounces Cheddar cheese (sliced or shredded)
• 2 tablespoons Butter (softened)

Directions

Step 1

In a medium mixing bowl, combine the drained tuna, mayonnaise, Dijon mustard, celery, red onion, lemon juice, salt, and black pepper. Mix well until evenly combined and set aside.

Step 2

Lay out the 4 bread slices on a clean work surface. Spread an even layer of the tuna mixture onto 2 of the slices.

Step 3

Top the tuna mixture with cheddar cheese (about 2 ounces per sandwich). Place the remaining 2 bread slices on top to form sandwiches.

Step 4

Spread a thin, even layer of softened butter on the outer sides of each sandwich (1 tablespoon per sandwich, divided between the top and bottom sides).

Step 5

Heat a large skillet or griddle over medium heat. Once hot, carefully place the sandwiches in the skillet.

Step 6

Cook for about 3-4 minutes on each side, or until the bread is golden brown and crispy and the cheese is melted. Use a spatula to gently press the sandwiches down while cooking for even browning.

Step 7

Remove the sandwiches from the skillet and let them rest for 1-2 minutes. Slice in half if desired.

Step 8

Serve warm and enjoy your Hot Tuna Cheddar Melt Sandwiches!

Nutrition Facts

Serving size	(507.4g)

Amount per serving	% Daily Value*
Calories	1612.6

Total Fat 111.9g	0%
Saturated Fat 43.8g	0%
Polyunsaturated Fat 0.0g
Cholesterol 262.3mg	0%
Sodium 2895.4mg	0%
Total Carbohydrate 98.7g	0%
Dietary Fiber 9.4g	0%
Total Sugars 10.8g
Protein 60.0g	0%

Vitamin D 87.7IU	0%
Calcium 929.0mg	0%
Iron 5.3mg	0%
Potassium 601.6mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 61.3%

Protein: 14.6%

Carbs: 24.0%