Hot Milky Way

Indulge in the celestial sweetness of the Hot Milky Way, a decadent beverage that blends the comforting warmth of steamed whole milk with the rich flavors of semi-sweet chocolate and luscious caramel. This recipe is your ticket to a heavenly treat in just 15 minutes, making it the perfect remedy for chilly nights or an after-dinner dessert drink. Topped with velvety whipped cream, a dusting of cocoa powder, and a seductive caramel drizzle, each sip is a dreamy combination of creamy, chocolatey, and caramelized perfection. Ideal for two servings, this easy-to-make delight is your go-to for satisfying sweet cravings or impressing guests with a café-worthy creation at home.

Nutriscore Rating: 61/100

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Prep Time:5 mins

Cook Time:10 mins

Total Time:15 mins

Servings: 2

Ingredients

2 cups Whole milk
0.25 cup Semi-sweet chocolate chips
2 tablespoons Caramel sauce
1 cup Whipped cream
1 teaspoon Cocoa powder
1 tablespoon Caramel drizzle

Directions

Step 1

In a medium saucepan, heat the whole milk over medium heat until it begins to steam, but do not let it boil.

Step 2

Add the semi-sweet chocolate chips to the saucepan and whisk until they are fully melted and incorporated into the milk.

Step 3

Stir in the caramel sauce and continue whisking until the mixture is smooth and creamy.

Step 4

Remove the saucepan from heat and pour the hot mixture evenly into two mugs.

Step 5

Top each mug with a generous dollop of whipped cream.

Step 6

Lightly dust the whipped cream with cocoa powder and then drizzle caramel sauce over the top for garnish.

Step 7

Serve immediately and enjoy your delicious Hot Milky Way!

Portion size

Nutrition Facts

Serving size	(627.3g)

Amount per serving	% Daily Value*
Calories	799.7

Total Fat 45.8g	0%
Saturated Fat 27.8g	0%
Polyunsaturated Fat 1.3g
Cholesterol 115.0mg	0%
Sodium 365.0mg	0%
Total Carbohydrate 85.9g	0%
Dietary Fiber 3.7g	0%
Total Sugars 79.0g
Protein 20.8g	0%

Vitamin D 240.3IU	0%
Calcium 653.3mg	0%
Iron 1.4mg	0%
Potassium 836.1mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 49.1%

Protein: 9.9%

Carbs: 41.0%